Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chikki. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chikki recipe - Learn to make peanut chikki with video & easy step by step photos. Chikki is a traditional Indian sweet candy made with jaggery and peanuts or sesame seeds. Chikki is a sweet snack that is most commonly made with jaggery and groundnuts.
Chikki is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chikki is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chikki using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chikki:
- Make ready 1 cup Peanuts -
- Make ready 3/4 cup Grated jaggery -
- Make ready 1 tbsp Ghee -
Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki. A wide variety of chikki options are available to you Chikki has been peeing on the carpet for the past couple days and we got her an antibiotic but apparently that hasn't helped because there's blood in her pee and we're going to take her to the vet. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery.
Instructions to make Chikki:
- Roast peanuts in a kadai for 7 -8 mins on medium flame.
- .Remove the skin of the peanuts.
- .Heat ghee on a kadai and add jaggery.
- Stiring continously on a low flame until jaggery gets thick.
- Now add roasted peanuts and constantly stir till the peanuts mixed with jaggery.switch off the gas.
- .Spread the ghee in a plate and pour the mixture.
- When cool break it into pieces.
It can be eaten alone or with snacks and is a perfect replacement for chocolates. Peanut chikki recipe with step by step photos - winter special sweet of crisp peanut brittle. Peanut chikki is an easy recipe with just two main ingredients, but the jaggery syrup has to be cooked till the. Le chikki est un bonbon traditionnel indien ( cassant ) généralement fabriqué à partir de noix et de jaggery / sucre. Chikki was invented by a local sweet seller of Lonavla named Mr.
So that is going to wrap it up with this special food chikki recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
