Peanut Chikki
Peanut Chikki

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, peanut chikki. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peanut Chikki is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Peanut Chikki is something which I’ve loved my whole life.

Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook peanut chikki using 3 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Peanut Chikki:
  1. Take 1 bowl roasted peanuts
  2. Take 1 bowl Jaggery
  3. Take 1 spoon ghee

Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery.

Steps to make Peanut Chikki:
  1. Take a deep pan
  2. Add Jaggery and let it be melt
  3. After melting add ghee
  4. Let simmer for 5 mintues on slow flame
  5. Pour two drops of mixture in water to check the right consistency
  6. If the mixture easily has broken…….then it's ready….
  7. Fastly add the roasted peanuts…..mix well
  8. Spread the mixture on surface area…and press with a bowl
  9. Cut with knife
  10. It's ready

Peanut chikki or peanut brittle is a delicious homemade candy. This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup. Peanut Chikki Recipe, How To Make Peanut Chikki Recipe.

So that’s going to wrap it up for this special food peanut chikki recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!