Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ranch corn flake chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Incredibly crispy baked chicken, coated in ranch dressing and rolled in crunchy seasoned cornflakes! This isn't your standard cornflake baked chicken recipe, I promise. Easy to make Corn Flake Chicken.
Ranch Corn Flake Chicken is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ranch Corn Flake Chicken is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ranch corn flake chicken using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Ranch Corn Flake Chicken:
- Make ready 1 cup Fat Free or Low Fat Ranch Dressing
- Get 2 tbsp Garlic Powder
- Make ready 3 tbsp All Purpose Seasoning or Mrs. Dash Garlic flavored
- Make ready 4 medium Chicken Breast Sliced in Half.
- Take 1 Cooking Brush
- Take 4 cup Corn Flakes Crushed
- Take 1 large zip lock bag to crush Corn Flakes
- Get 1 tsp Kosher Salt
Baked Cornflake Chicken is an easy to make chicken recipe that is coated and baked until it's crisp on the outside. Baked Cornflake Chicken is so easy and delicious! This tender juicy chicken with a perfectly crispy coating is sure to become a family favorite! This is a variation of a recipe I had found.
Instructions to make Ranch Corn Flake Chicken:
- Preheat to 350
- In long deep dish or tupperware put Ranch Dressing, Garlic Powder, All Purpose Seasoning and Salt
- Mix together dressing and seasonings with cooking brush.
- In a deep long Dish or tupperware put crushed Corn Flakes
- Wash Chicken well after slicing them in half and dry chicken with paper towel.
- Brush on Ranch Dressing Mix on one side of Chicken and place on corn flakes and press down. brush Dressing on the other side while chicken is in the flakes and turn over and press down with fork. make sure both sides are covered in flakes completely
- Place completed chicken in a greased pan big enough for 8 slices of chicken.
- once done put pan in preheated oven for 1 hour uncovered
- serve with just about anything, Veggies, Rice, Mash Potatoes etc.
This is my ALL time favorite way to eat baked chicken. I can not say enough good things about this!!! Make sure to use chicken that is NOT frozen for best results. This turns out so nice and crispy. My picky daughter even eats it all up !!!
So that’s going to wrap this up for this exceptional food ranch corn flake chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!