Wet fried tilapia
Wet fried tilapia

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, wet fried tilapia. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hola guys welcome back to my channel. For today let's get to learn how to prepare wet fry tilapia fish. I hope you enjoy and learn something.

Wet fried tilapia is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Wet fried tilapia is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook wet fried tilapia using 2 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Wet fried tilapia:
  1. Make ready Whole deep fried tilapia, onions, ginger/garlic paste, tomatoes, coriander, bell pepper, paprika, and chillies
  2. Get 250 ml water

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Instructions to make Wet fried tilapia:
  1. Fry your onions until translucent
  2. Add the ginger garlic paste and stir then leave to brown
  3. Add well diced bell pepper
  4. Add your tomatoes
  5. Add the other spices and salt then cover to cook
  6. Add the water then put in your fish and cover
  7. When its almost ready, add freshly chopped coriander and covet
  8. After ten minutes turn the other side of the fish and cover for ten minutes to cook
  9. Serve while hot with ugali or rice

You can use a wet batter for tilapia when air frying but sticking to dry coating is better. Wet batter will drip while cooking making your fish fillets not visually appetizing. Does the air fryer make food crispy? Deliciously seasoned tilapia (white fish) dish. I threw this together, and the whole family including the kids devoured it and wanted more!

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