Sweet, spicy, and sticky spam
Sweet, spicy, and sticky spam

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet, spicy, and sticky spam. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet, spicy, and sticky spam is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Sweet, spicy, and sticky spam is something which I have loved my entire life.

Mix your soy sauce, garlic, honey, ginger, and hot sauce. Great recipe for Sweet, spicy, and sticky spam. The muffuletta is an Italian sandwich that originated among the Italian immigrants of New Orleans, it's a mighty, hefty sandwich that has only has three very important components, bread, a spicy olive salad and Italian charcuterie.

To begin with this particular recipe, we must first prepare a few components. You can cook sweet, spicy, and sticky spam using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet, spicy, and sticky spam:
  1. Get 1/4 cup soy sauce
  2. Get 2 tsp minced garlic
  3. Make ready 2 tsp ground ginger
  4. Get 1 tsp red hot. hot sauce. (or whatever u prefer)
  5. Make ready 2 tbsp honey
  6. Take 12 oz can of spam (25% less sodium) or your pick
  7. Get 1 pinch salt
  8. Prepare 1 pinch black pepper
  9. Prepare 1 oil

Great recipe for Sweet, spicy, and sticky spam. Spam fried potatoes are easy and delicious. Serve them for breakfast or as a quick weeknight meal your family will love. Great with a fried egg on top.

Steps to make Sweet, spicy, and sticky spam:
  1. Mix your soy sauce, garlic, honey, ginger, and hot sauce. Set aside.
  2. Cut spam into small cubes, then add to an oiled pan.
  3. Fry up spam till browned as much as possible on both sides. Add salt and pepper.
  4. Toss around to coat salt and pepper all over spam and now you can add soy sauce mixture.
  5. Careful cause it thickens fast. I put my heat on med high for 2 mins and stirred to coat spam and left it alone for 2 more mins. It was turned blackish in some areas. and then once it's all sticking to the spam it's done.

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So that’s going to wrap this up with this exceptional food sweet, spicy, and sticky spam recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!