Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist
Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, orangey poha – vitamin c rich breakfast recipe – poha with a twist. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist is something that I have loved my whole life.

In this video we will see how to prepare Delicious Orange Poha at home in tamil. It is a good breakfast as well as snacks recipe. Try this super healthy and tasty poha recipe and thank me later.

To begin with this recipe, we must first prepare a few components. You can have orangey poha – vitamin c rich breakfast recipe – poha with a twist using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist:
  1. Take 1 cup Poha
  2. Get 2 Finely chopped onion
  3. Take 1 Finely chopped green chilli
  4. Make ready 1/2 tsp Mustard seeds
  5. Get 7 Curry leaves
  6. Get 1/4 tsp Turmeric
  7. Take 1 tsp Red chilli powder
  8. Take 1 tbsp Oil
  9. Take 3/4 cup Fresh orange juice
  10. Make ready Chopped orange pieces of one orange
  11. Get to taste Salt
  12. Get 2 tbsp Soaked Raisins

The lightly fried variety is a standard breakfast in Malvaa region of Madhya Pradesh It is often eaten for breakfast or brunch. Add an extra twist to Poha by serving it with mint-coriander chutney. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?

Steps to make Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist:
  1. Put poha in a colander and wash twice. Leave brown poha in a colander to drain out completely. - Now soak drained poha in fresh orange juice (1/2 cup) for 10 minutes. - Heat oil in a nonstick pan and add mustard seeds, curry leaves, onions. Cook onions until they are translucent. - Now add turmeric, salt, chilli powder, chopped green chilies. Cook for 5 minutes on high flame.
  2. Lower the flame and add soaked poha. Mix it well and cook for another 3 minutes. Switch off the flame and add 1/4 cup of orange juice. - Mix them well and cover the lid. Keep aside for 5 minutes. - After 5 minutes open the lid. Garnish with chopped orange and soaked raisins.

Poha is not only filling and light on the stomach, but it is also a good probiotic. It is cooked along with a How Poha is Healthy For Breakfast. Poha is rich in fibre that promotes a slow and steady release of sugar Easy Poha Recipe. Poha can be made healthier by preparing it with coconut oil or olive oil. Most fruits and vegetables are excellent sources of vitamin C, which helps protect you from infection, can help keep your skin smooth, heals wounds and cuts and assists in red blood cell formation and repair.

So that is going to wrap this up for this exceptional food orangey poha – vitamin c rich breakfast recipe – poha with a twist recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!