Maple Syrup-Garlic Pork Stir Fry
Maple Syrup-Garlic Pork Stir Fry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, maple syrup-garlic pork stir fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Combine mustard, sesame oil, garlic, pepper, and maple syrup. Place pork in a shallow dish and coat thoroughly with marinade. Cover, then chill in the refrigerator at least eight hours, or overnight.

Maple Syrup-Garlic Pork Stir Fry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Maple Syrup-Garlic Pork Stir Fry is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook maple syrup-garlic pork stir fry using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Maple Syrup-Garlic Pork Stir Fry:
  1. Take 1 lbs cubed pork
  2. Take 2 cups frozen mix vegetables
  3. Take 3 tablespoons minced garlic
  4. Prepare 1/4 cup soy sauce
  5. Take 3 tablespoons maple syrup
  6. Get 1 teaspoon salt (to taste)
  7. Make ready 1 teaspoon pepper (to taste)
  8. Take 2 teaspoons corn starch

Stir in the wholegrain mustard, then serve with plain or Crispy onion rice. Combine syrup, garlic, mustard, honey, brown sugar, vinegar, and thyme. Garlic-Pork Stir-Fry is a one-wok wonder that will satisfy the appetites of your hungry crew and meet your desire for a simple, fast dinner. Stir in bok choy leaves and pork, and cook until heated.

Steps to make Maple Syrup-Garlic Pork Stir Fry:
  1. Fry pork in vegetable oil
  2. Add minced garlic when half ready
  3. Add vegetables when pork is fully cooked and turn heat down to low.
  4. Take half juice from fried items and put it in a separate bowl. Add soy sauce, maple syrup, salt and pepper.
  5. Pour sauce over the fried pork and vegetables and sprinkle the corn starch on it and bring it to boil.
  6. Serve with your favourite noodles or steamed rice.

Maple syrup is a popular natural sweetener that is claimed to be healthier and more nutritious than sugar. Meanwhile, in a small bowl combine soy sauce, brown sugar and Sriracha; add to the skillet with green beans and pork. Sauté until green beans are bright. Sure, you've tried many a stir-fry. But have your tried a Maple-Pork Stir-Fry recipe with rice, pork tenderloin, onions, celery, apples and a splash of maple syrup?

So that is going to wrap it up with this exceptional food maple syrup-garlic pork stir fry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!