Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, noodle omelet with veggies. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
The recipe says "veggie omelet" but there's not a lot of veggies so I added some mushrooms and tomaotes. I also added a little garlic. I used cheddar cheese instead of the swiss - great for breakfast and perfect with a side of whole grain toast. This one uses hokkien noodles, vegies and ham.
Noodle Omelet with Veggies is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Noodle Omelet with Veggies is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook noodle omelet with veggies using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Noodle Omelet with Veggies:
- Prepare 1 instant noodle (any variant)
- Make ready 2 eggs
- Get 1/2 red capsicum
- Get 1 spring onion
- Take 3 tbsp margarine
Noodle omelette made with ramen and eggs - tasty, nourishing, and inexpensive. Cut the complicated cooking steps and get food to plate, fast! Two of my favourite things right there - noodles and omelettes. Plus it's an easy skillet meal to make in the morning!
Instructions to make Noodle Omelet with Veggies:
- Chop spring onion and red capsicum.
- Boil instant noodle, drain the water, mix all ingredient including the instant noodle seasonings.
- Pre-heat saute pan with margarine, add noodle mixture, cook until both sides well done.
- Enjoy.
Two of my favourite things right there - noodles and omelettes. Plus it's an easy skillet meal to make in the morning! Omelets are a great choice for a one skillet meal. Vegan omelets are one of my favorite quick breakfasts to throw together, and most of the time I don't even follow a recipe. That's why I decided not to After a few minutes you should see some bubbles in the middle of your omelet and/or browning around the edges.
So that is going to wrap it up for this special food noodle omelet with veggies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
