Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, almond stew. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
ALMOND STEW (Khoresht Badam) CALORIES & NUTRITION VALUES. This easy vegetarian lentil stew is served with cherry tomatoes and cinnamon-flavoured almonds. The almond stew turned out to be even better than the usual egusi soup!
Almond stew is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Almond stew is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have almond stew using 10 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Almond stew:
- Prepare 300 g lamb meat, diced
- Prepare 2 medium onions, thinly sliced
- Take 2-3 eggs or quail eggs
- Take 1/2 cup slivered almonds
- Get 1 tbsp saffron water
- Get 1 tbsp lemon juice
- Prepare 1/2 tsp cinnamon
- Make ready to taste Salt and pepper
- Get 1/2 tsp turmeric
- Take Butter or Olive oil
After one taste, you'll never buy it from a store again. Many stews are thickened with flour, but this hearty one is safe for gluten-intolerant diners. Almond paste is made from ground almonds or almond meal and sugar in equal quantities, with small amounts of cooking oil, beaten eggs, heavy cream or corn syrup added as a binder. It is similar to marzipan which is smooth.
Steps to make Almond stew:
- Melt the butter or heat the oil in a saucepan. Fry the onions until soft.
- Add diced meat and spices.
- Saute for 5 minutes until meat colour is brown.
- Transfer fried meat to a pot.
- Add 3 cups of water to the meat and cook it for 1 hour.
- 30 minutes after cooking meat, add lemon juice, saffron water, slivered almond and finally season with salt.
- Cook the stew over low heat for next 30 minutes. - Serve stew with fried eggs on top of it and saffron rice. - - Nosh-e jaan
- Ingredients
Find healthy, delicious almond recipes, from the food and nutrition experts at EatingWell. Almonds, whether raw or roasted, are tasty nuts that are packed full of nutrients. Both versions contain healthy fats that help reduce bad cholesterol levels, helping with blood pressure and keeping your. The almond has been a treasured ingredient as long as recorded history. It played an important role in early Arab and medieval cooking, and long before chefs Almond Soup.
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