Salmon/Chicken with Pesto Fettuccine
Salmon/Chicken with Pesto Fettuccine

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salmon/chicken with pesto fettuccine. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Salmon/Chicken with Pesto Fettuccine is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Salmon/Chicken with Pesto Fettuccine is something which I have loved my whole life.

Refrigerated pesto, found near fresh sauces and salsas at most stores, is prettier and has a better taste than jarred. Bring a large pot of water to a boil. Drain and transfer to a large bowl.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook salmon/chicken with pesto fettuccine using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salmon/Chicken with Pesto Fettuccine:
  1. Prepare 4 oz Fettuccine
  2. Prepare 1/3 cup Pesto
  3. Make ready 0.75 lbs Salmon or Chicken (skinned, cut into cubes)
  4. Take 0.15 tsp Salt
  5. Get 0.15 tsp Ground Pepper
  6. Take 0.5 tbs Extra-virgin Olive Oil

Put the grilled chicken slices over it and SERVE!!! This a Pesto recipe I came up with after trial and error. You could add more garlic but caution the HOTTER it will get. With processor still on pour oil in through the tube in a steady stream till all the oil is used.

Instructions to make Salmon/Chicken with Pesto Fettuccine:
  1. Bring a large pot of water to a boil. Add fettuccine and cook until just tender, about 9 minutes. Drain and transfer to a large bowl. Toss with pesto.
  2. Meanwhile, season salmon/chicken with salt and pepper. Heat oil in a nonstick skillet over medium-high heat. Add salmon/chicken and cook, turning once until thoroughly cooked.
  3. Serve the salmon/chicken with the pasta.

Add the tomatoes and pesto, cooking until tomatoes are softening. Remove from the heat and immediately stir in the pesto. Divide among bowls; top with pepper and more parmesan. Northwest Creamy Smoked Salmon Fettuccine AlfredoGenius Kitchen. Fettuccine with Chicken and Coriander SauceAs receitas lá de casa.

So that is going to wrap it up with this special food salmon/chicken with pesto fettuccine recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!