Thai Style Apple Ham Salad with Fish Strings Snack
Thai Style Apple Ham Salad with Fish Strings Snack

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, thai style apple ham salad with fish strings snack. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Apple Thai Style Salad Recipe Cooksmart. Kokos-Fisch-Topf mit Garnelen We love shrimp! This spicy mango apple salad is a take on Vatcharin Bhumichitr's spicy mango salad and one I have come to love very much.

To begin with this particular recipe, we must first prepare a few components. You can cook thai style apple ham salad with fish strings snack using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Style Apple Ham Salad with Fish Strings Snack:
  1. Take 3 small packets of fish strings snack
  2. Take 1 green apple
  3. Prepare half small carrot
  4. Get 3 slices ham
  5. Get fresh chili peppers (optional if you like extra spicy)as you wish
  6. Get 3 small shallots
  7. Get 1/2 tablespoons dried chili flakes
  8. Get 2 teaspoon sugar
  9. Make ready 2 teaspoon fish sauce
  10. Get 1 teaspoon lime juice
  11. Prepare fried or baked peanuts as you like for topping

Kokos-Fisch-Topf mit Garnelen We love shrimp! This is a New Orleans-style salad with shrimp, ham, bacon, rice, and Creole seasonings. Whip up a quick and easy ham salad spread with hard-cooked eggs, mayonnaise, and pickle relish. The beauty of a Thai salad is that, with a few pantry staples, you can transform pretty much anything into a light, but satisfying yum.

Instructions to make Thai Style Apple Ham Salad with Fish Strings Snack:
  1. Combine all the seasonings and chili pepers together in bowl and mix evenly.The taste should be sour,spicy,sweet and a little bit salty.This is the real taste of Thai style dressing.
  2. Cut the carrots into small thin sticks.Slice the ham into small strips.Slice the shallots into small pieces and dice the apples into small pieces (ํYou should dice the apple at last when you are ready to eat bc it will turn brown if you leave it for a while.) and unpack the fish strings snack aside
  3. Put everything into the salad dressing and toss them evenly in a large mixing bowl.
  4. Serve it in the bowl.Top with peanuts and enjoy!!!

If you're sensitive to garlic, you can also just lightly smash and peel it, put it in the dressing, and then fish it out right before serving the salad; that way you get just a hint of. This Thailand-style green apple salad is made with julienne Granny Smith apple, and a dressing that includes tamarind fruit, lime juice, toasted rice, coconut This Spicy Fruit Som Tum turns an ordinary toss of fresh fruits into an amazingly delicious and very authentic Thai style salad. This spicy mango apple salad is a take on Vatcharin Bhumichitr's spicy mango salad and one I have come to love very much. The mix of sweet, ripe mango and sour granny Dishes that pair well with this Thai spicy mango apple salad; tom yum soup, Thai ground chicken with lime and chicken banh mi. This Thai-style grilled halibut recipe is simple to prepare, making it perfect for a weeknight, but also impressive enough for a dinner party.

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