Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, penne with chicken and southwest cheese sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This is a fresh frozen food dish which is perfect, when you are just hungry. For intense flavor, you may add a fancy sauce yourself. This is a quick and easy dish in which penne pasta is tossed with chicken in a simple sauce of cream, pesto and Parmesan cheese.
Penne with Chicken and Southwest Cheese Sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Penne with Chicken and Southwest Cheese Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook penne with chicken and southwest cheese sauce using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Penne with Chicken and Southwest Cheese Sauce:
- Take 6 tbsp Butter
- Take 1/2 cup Finely chopped onion
- Get 1 clove Minced garlic
- Make ready 1/3 cup All purpose flour
- Prepare 1 cup Half and half
- Take 1 cup Hot water
- Get 1 Salt to taste
- Take 1/4 tsp Cayenne pepper
- Make ready 1/2 tsp Hot sauce
- Get 1 tbsp Lemon juice
- Take 1/3 cup Parmesan cheese
- Make ready 1/3 cup Velveeta cheese
- Make ready 3/4 cup Medium salsa
- Prepare 1/2 cup Sour cream
- Get 5 Boneless Skinless Chicken Breast
- Take 1 Cajun Seasoning to taste
- Get 2 Green onions chopped
- Prepare 1 box Penne pasta
I remember now why I've avoided chicken in my pasta for years. Cook pasta according to package directions. Here's what you need: chicken breast, butter, dried oregano, dried basil, salt, pepper, penne pasta, fresh parsley, shredded parmesan cheese, butter, garlic, flour, milk, dried oregano Add parmesan cheese and stir until melted. Pour the sauce over cooked penne pasta, add the chicken and mix well.
Steps to make Penne with Chicken and Southwest Cheese Sauce:
- Melt butter and saute onion and garlic until onions are translucent
- Add flour and stir. Cook for 5minutes stirring constantly
- Mix half and half and water and slowly add mixture to flour mix. Stir or whisk constantly until mixture is smooth. Cook for 3minutes
- Add salt, cayenne, lemon juice and hot sauce. Stir well and add parmesan cheese
- Do NOT boil
- Add Velveeta cheese
- Once cheese is melted add salsa and stir. Add sour cream
- Season Chicken breasts generously with Cajun Seasoning and Broil 8-10 minutes per side or until done
- Cook pasta according to package directions
- To serve, laddle cheese sauce over some noddles (just enough to coat it), stir well, top with sliced chicken. Garnish with green onion
This penne pasta recipe is a simple way to bring Italian flavors to your dinner table. Ground fennel and coriander bring a welcome complexity to the chicken and impart their flavor to the sauce. Also I used peccorino cheese since that was what I had on hand. I served with salad and french bread. A just wonderful Penne dish with Italian cheese and grilled chicken.
So that is going to wrap it up with this exceptional food penne with chicken and southwest cheese sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!