Hainanese Rice with rice cooker
Hainanese Rice with rice cooker

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, hainanese rice with rice cooker. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Hainanese Rice with rice cooker is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Hainanese Rice with rice cooker is something that I’ve loved my whole life. They are nice and they look wonderful.

Hainanese Chicken Rice is a very popular dish in Singapore and Malaysia. In fact, Singapore has claimed this as their national dish! Instead of filling the rice cooker with water, fill it with chicken stock.

To begin with this recipe, we have to prepare a few components. You can have hainanese rice with rice cooker using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hainanese Rice with rice cooker:
  1. Make ready 2 cups uncooked rice (using the cup from the rice cooker, about 300 gr)
  2. Get Chicken stock, as needed for cooking rice in the rice cooker, about 375 ml - 400 ml
  3. Get 3 garlic cloves, smashed and finely chopped
  4. Take 0.5 inch ginger, smashed and finely chopped
  5. Take 3 tsp sesame oil
  6. Get as needed Salt and pepper

Learn how to make delicious, easy, and quick Hainanese chicken rice with a pressure cooker or RICE setting on Instant pot. Can be cooked using rice cooker too. Hainanese Chicken Rice (海南鸡) originated–perhaps unsurprisingly–in Hainan, China, a tropical island located at the southern tip of the country. In recent years, it has become one of the top tourist destinations in China, probably due at least in part to the abundance of delicious plates of Hainanese.

Instructions to make Hainanese Rice with rice cooker:
  1. Rince the rice and drained.
  2. Put the rice in the rice cooker. Add in chicken stock.
  3. Heat 1 tbs oil on a skillet. Saute the garlic and ginger until fragrant. Add the sesame oil. Saute for a few second.
  4. Put everything from the skillet into the rice cooker. Add salt and pepper. Stir it to combine.
  5. Turn the ​rice cooker on and let it cook according to the instructions.

Hainanese Chicken Rice 海南鸡饭 Hainanese Chicken Rice is one of Singapores national dishes despite originating from the Hainan province in southern. Please watch through the video to see how to make this lovely Malaysia inspired chicken rice meal. At its heart, Hainanese chicken rice is just that: chicken and rice. The chicken is poached in a simple yet flavorful broth scented with ginger, garlic, and When chicken rice is done well, you almost don't need the chicken! Mike pretty much just eats giant bowls of the rice with no chicken at all, that's how.

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