Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple sweet & spicy atsuage stir-fry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we must first prepare a few components. You can cook simple sweet & spicy atsuage stir-fry using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simple Sweet & Spicy Atsuage Stir-Fry:
- Prepare 1 pack Atsuage
- Make ready 1 Chopped green onion
- Get 1 Katakuriko
- Make ready For the sauce:
- Prepare 2 tbsp each Soy sauce, mirin, sake, sugar
- Take 5 cm's worth Grated ginger (or tubed ginger)
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Steps to make Simple Sweet & Spicy Atsuage Stir-Fry:
- Combine and mix the ingredients for the sauce.
- Chop up the atsuage into bite-sized pieces.
- Put the chopped up atsuage and katakuriko into a plastic bag. Shake the bag lightly to coat the atsuage with katakuriko.
- Fry the atsuage in a frying pan with a decent amount of oil.
- When both sides are nicely browned, drizzle in the prepared sauce and coat the atsuage.
- Turn the heat off. Toss the chopped green onions to finish.
- Dish it up and enjoy.
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So that is going to wrap it up with this special food simple sweet & spicy atsuage stir-fry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
