Chocolate sponge cake in pateela on stove
Chocolate sponge cake in pateela on stove

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate sponge cake in pateela on stove. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In this video you will learn how to make chocolate cake without oven. chocolate cake recipe in pateela. very spongy chocolate cake recipe. Proper way to make an eggless cake. In this video I have made vanilla and chocolate sponge in proper method. it came out soft and moist.

Chocolate sponge cake in pateela on stove is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chocolate sponge cake in pateela on stove is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate sponge cake in pateela on stove using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate sponge cake in pateela on stove:
  1. Prepare 1 cup maida
  2. Prepare 1 cup powder sugar
  3. Make ready 1 tsp vanila ess
  4. Prepare 4 eggs
  5. Take 3 tbsp cocoa powder
  6. Take Half tsp baking powder
  7. Get 4 tbsp oil
  8. Prepare Whipping cream as req

Chocolate sponge cake - Light, fluffy & soft chocolate sponge cake that makes a good base for decorated or frosted cakes. Sponge cakes are usually made of eggs, fats, flour & sugar. The eggs are beaten well to give a fluffy, soft & aerated texture to the cake. There are a few different methods used.

Steps to make Chocolate sponge cake in pateela on stove:
  1. Subse phele pateele ko koi b metal stand,katoori rakh ke medium flame 20 min preheat hone rakh dein.mold ko grease kar lein.
  2. Ab Ek bowl me maida,baking powder r coco powder ko chan lein.
  3. Ek bowl me eggs ko double hone tak beat karen phir sugar dal ke creamy hone tak beat kar lein.
  4. Ab oil r ess dal ke mix karen r dry ingre ko thora thora egg mixture me dal ke fold karen.beat nahi karna hai.
  5. Ab grease hue mold me mixture dal ke preheated pateele me rakhen r slow medium flame me 30/40 min bake kar lein.
  6. Sponge ko thanda hone pe mold se nikalen r cut kar lein.phir whipping cream se jese chahen deco karen r enjoy karen.

Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or weekend treat. Chocolate Sponge Cake Recipe - Without Oven Cake Recipe - Chocolate Cake Recipe. How to make Marble Cake in Pateela ( Marble cake in pateela ) Cake At Stove. A simple yet festive chocolate cake you can use for birthdays or just serve as a luxurious after-dinner dessert. Even mothers who don't often bake will once a year struggle with fondant and food colorings to create novelty cakes in the shape of soccer pitches or Disney princesses for their little darlings.

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