Arroz con leche
Arroz con leche

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, arroz con leche. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Arroz con leche is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Arroz con leche is something which I have loved my whole life.

Arroz con leche is a version with Spanish influences. To make your own, cook white rice with cinnamon and then simmer it in milk until it thickens. If you have a soft spot in your heart for creamy rice pudding, arroz con leche delivers a flavorful upgrade and will satisfy your cold-weather dessert craving. Empanadas de Arroz con Leche (Rice Pudding Turnovers).

To get started with this recipe, we must first prepare a few components. You can have arroz con leche using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Arroz con leche:
  1. Make ready 2 cup whole milk
  2. Get 1 1/4 cup Jasmine white rice
  3. Prepare 3 stick cinnamon
  4. Take 1 cup sugar
  5. Take 1 1/3 cup water

Karlos Arguiñano nos enseña cómo preparar la receta tradicional de arroz con leche. Descubre también trucos para que quede cremoso, cómo hacer arroz con leche asturiano y una versión vegana. El arroz con leche es un postre típico de la gastronomía de múltiples países hecho cociendo lentamente arroz con leche y azúcar. Se le suele espolvorear canela, vainilla o cáscara de limón para aromatizarlo.

Instructions to make Arroz con leche:
  1. You will need milk water rice sugar cinnamon and Jasmine white rice
  2. Mix all ingredients together in a med pot
  3. Cook on med heat
  4. Stir occasionally to prevent rice from getting stuck
  5. Enjoy hot or cold

El arroz con leche es un postre típico de la gastronomía de múltiples países hecho cociendo lentamente arroz con leche y azúcar. Se le suele espolvorear canela, vainilla o cáscara de limón para aromatizarlo. Arroz con Leche is one of my favorite Colombian desserts. This Colombian-Style Rice Pudding version is sweet, creamy and delicious. Yo soy la viudita la hija del rey.

So that is going to wrap it up with this exceptional food arroz con leche recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!