Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, steamed crab rice hokkaido bento-style! good for festive occasions. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steamed Crab Rice Hokkaido Bento-style! Good for Festive Occasions is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Steamed Crab Rice Hokkaido Bento-style! Good for Festive Occasions is something that I’ve loved my entire life. They are fine and they look wonderful.
Try this absolutely delicious Cantonese Style Steamed Crab over Glutinous Rice (Sticky Rice) 籠仔蒸蟹飯. A perfect dish for Chinese New Year or other special occasions. Best Bento (Lunch Box) in Sapporo.
To begin with this recipe, we must first prepare a few ingredients. You can have steamed crab rice hokkaido bento-style! good for festive occasions using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steamed Crab Rice Hokkaido Bento-style! Good for Festive Occasions:
- Make ready 100 grams Crab meat
- Get 300 grams Cooked rice
- Make ready 2 Dried shiitake mushrooms
- Make ready 1 Egg
- Prepare 1 Salt
- Take 1 ☆for the crab meat ○for the rice Seasonings
- Get 1 ○2 teaspoons Sugar
- Get 1 ☆1 tabalespoon Sake
- Make ready 1 ☆1 teaspoon Mirin
- Get 1 ☆1 teaspoon Kombu based soy sauce
- Make ready 1 ○1 tablespoon Black vinegar
- Get 1 ○1 tablespoon Grain vinegar
- Get 1 Dashi stock powder
- Get 1 Salt
However, sometime they are getting bored with the old process for cooking rice. That is why we create one of amazing Vietnamese Dish Recipes for you guys today. Makunouchi ("between-the-curtain") bento is a popular style of bento featuring rice, meat or fish, pickled vegetables, other side dishes, and typically a bright A quick note before we begin. The Family Mart and the Seico Mart bento Nagahashi sampled are limited to Hokkaido, whereas the ones from.
Steps to make Steamed Crab Rice Hokkaido Bento-style! Good for Festive Occasions:
- Slice the rehydrated shiitake mushrooms and put in a sauce pan with seasonings. Simmer until the shiitake mushrooms absorb the sauce.
- Put the crabmeat and the ☆ seasonings in a sauce pan and fry until the moisture has evaporated.
- Combine the ○ seasonings and microwave slightly. Pour over the cooked rice and stir to make sushi rice.
- Pack the sushi rice in a serving bento box and arrange the shiitake mushrooms on top.
- Make thin omelets to make kinshi-tamago. Put the kinshi-tamago and green peas for garnishing.
Bentos can be found everywhere in Taiwan, not just on trains. Called bian dang in Mandarin (a word meaning "convenient" that closely resembles the Taiwanese bentos do differ in some ways from the boxes you'd find in Japan. While the components of Japanese bentos tend to come in separate. Steamed rice is a staple food for almost any Japanese meal and is considered the primary source of food in Japan. The rice is meant to become a little sticky when cooked which makes it easier to collect with the finely pointed Japanese style of chopsticks.
So that’s going to wrap this up for this exceptional food steamed crab rice hokkaido bento-style! good for festive occasions recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
