Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, just one more item! spinach with lightly scrambled egg. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Just One More Item! Spinach with Lightly Scrambled Egg is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Just One More Item! Spinach with Lightly Scrambled Egg is something which I have loved my whole life.
Scrambled eggs with spinach is a quick and easy main dish you can make using bagged salad. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. If using frozen spinach, just thaw the frozen spinach under warm running water or in the microwave. Whisk eggs in a small bowl; season with salt and pepper and set aside.
To begin with this particular recipe, we must prepare a few ingredients. You can cook just one more item! spinach with lightly scrambled egg using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Just One More Item! Spinach with Lightly Scrambled Egg:
- Make ready 1 bunch Spinach
- Make ready 3 Eggs
- Make ready Your choice of mushrooms
- Get 1/2 packet Shimeji mushrooms
- Take 1/2 packet Enoki mushrooms
- Get 3 to 4 Shiitake mushrooms
- Take For the seasoning:
- Make ready 1/2 tbsp ■ Chicken stock granules
- Make ready 1 ■ Salt and pepper
- Prepare 1/2 tbsp ■ Soy sauce
On another note, you can modify this recipe by adding half a cup of milk along with the eggs while beating. Recipe for Spinach and Egg Dumplings from The Dumpling Galaxy Cookbook. Scrambled eggs are combined with spinach and folded in a homemade Highlights include the traditional Pork Soup Dumplings, Pork and Cabbage Dumplings, and Pork and Mushroom Shumai along with the more. Once cooked serve the egg, feta and spinach mixture on the toast.
Instructions to make Just One More Item! Spinach with Lightly Scrambled Egg:
- Rinse spinach and heat in microwave in heat-resistant dish for 3 minutes.
- While the spinach is cooking, shred the mushrooms. Crack the eggs into a bowl, add the chicken soup stock, and mix.
- Heat oil in the frying pan, and stir fry mushrooms with salt and pepper. When the mushrooms are tender, add the cooked spinach and fry together, then season with soy sauce.
- Evenly pour the whisked egg into the frying pan in a circular motion, and slowly blend. As soon as all ingredients are combined, remove from the heat and serve.
Scrambled Eggs With Fines Herbes and Tomatoes. Atkins welcomes you to try our delicious Eggs Scrambled with Feta and Spinach recipe for a low carb lifestyle. Top Collection scrambled eggs with spinach. Egg omelette with garlic avocado toast, bio eggs and fresh herbs, homemade ketchup. Melt butter add sundried tomatoes and half of spinach to pan; sauté until spinach wilts.
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