Spicy Zha Jiang-Style Udon Noodles
Spicy Zha Jiang-Style Udon Noodles

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, spicy zha jiang-style udon noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The literal meaning of Zha Jiang Mian is fried sauce noodles. Popular in Northern regions of China, this dish consists of three components: pork fried Among all the different versions of Zha Jiang Mian, I prefer the Beijing style in which yellow soybean paste is used as the main seasoning (sweet bean. Zha Jiang Mian are a classic Beijing noodle dish that features a sticky, chunky bean sauce.

Spicy Zha Jiang-Style Udon Noodles is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Spicy Zha Jiang-Style Udon Noodles is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook spicy zha jiang-style udon noodles using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Zha Jiang-Style Udon Noodles:
  1. Make ready 2 servings Prepared udon noodles
  2. Get 200 grams Mixed ground beef and pork
  3. Take 3 Fresh shiitake mushrooms
  4. Make ready 1 Green bell pepper (large)
  5. Take 10 cm's worth Green onion (chopped)
  6. Make ready 2 tsp Ginger (finely chopped)
  7. Make ready 1 Red chilli pepper (sliced into rounds)
  8. Make ready 1 tsp Sesame oil
  9. Prepare 1 tsp Vegetable oil
  10. Take 250 ml ○ Water
  11. Get 1 1/2 tsp ○ Chicken soup stock granules
  12. Prepare 1 and 1/2 tablespoons ◎ Sake
  13. Get 3 tbsp ◎ Mirin
  14. Get 2 tbsp ◎ Red miso
  15. Prepare 1/2 tsp ◎ Doubanjiang
  16. Make ready 1 tsp ◎ Soy sauce
  17. Make ready 2 tsp ◎ Tianmianjang bean sauce

To make authentic zha jiang mian, we need yellow soybean paste(黄豆酱). I really like the zha jiang mian noodle there. Zha jiang mian is originated from northern China. Zha jiang means bean sauce and mian means noodles in Tian mian jiang literally means sweet noodle sauce.

Instructions to make Spicy Zha Jiang-Style Udon Noodles:
  1. Stir-fry the chopped chili pepper, ginger and green onion in the sesame oil and vegetable oil. Add the ground meat and stir-fry. Add the shiitake mushrooms, coarsely chopped, and stir-fry as well.
  2. Chop up the bell pepper and add to the pan and stir fry quickly. Add the ○ ingredients, bring to a boil and skim off the scum from the simmering surface. Season with the ◎ ingredients.
  3. Finished! Serve the sauce on the side with the cooked noodles. To eat, dip the noodles into the sauce.

This is also the same sauce used to make Peking duck. It can be easily found in Asian store. Asian Style Udon Noodles With Pork And Mushrooms With Udon Noodles, Olive Oil, Shallot, Garlic, Pork Chops, Mushrooms, Green Onions, Sesame Seeds, Peanuts, Sriracha Sauce, Honey, Fish Sauce, Oyster Sauce, Hoisin Sauce, Sesame Oil, Soy Sauce, Crushed Red Pepper Flakes, Black Pepper. Meanwhile, cook noodles according to packet instructions. Traditionally, zha jiang is served with fresh, hand-pulled noodles, which have a pliant chew and a subtle variation in noodle width.

So that’s going to wrap it up with this special food spicy zha jiang-style udon noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!