Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade split pea soup with ham. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
All Reviews for Split Pea and Ham Soup I. I used the Easter ham bone, chopped up a little extra ham, threw it in the slow cooker with half a chopped onion, a pound of dried split peas, a quart of chicken broth and a little s&p and ground mustard and walked away. And cornbread with whole kernel corn.
Homemade Split Pea Soup with Ham is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Homemade Split Pea Soup with Ham is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook homemade split pea soup with ham using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Split Pea Soup with Ham:
- Take 1 bag split dried peas rinsed very well (I do not soak my split peas overnight)
- Take 1-2 medium to large carrots cleaned and chopped into round nickel size
- Take 1 stalk celery cleaned and diced, I do not dice the white or the leaf stalks of the celery. I toss in the diced and the rest using them for flavour
- Take Option: ham (I cubed for her) I prefer no meat, although ham adds flavour
- Take 2 medium boxes : I do not measure : I covered the peas with Organic Low Sodium Chicken broth
- Prepare 1 large sweet onion diced
- Prepare 2 cloves garlic minced
- Prepare Milk about 1 to 1-1/2 cups
- Prepare Dash nutmeg
- Prepare Salt and pepper to taste.. I used kosher salt and fresh ground peppet
You'll turn to this split pea soup with ham all winter long. How to make split pea soup with ham, using the ham bone from your leftovers! Slow cooker and stove top instructions are included. Split pea soup is also a pretty darn healthy soup for you, ham bone or not.
Steps to make Homemade Split Pea Soup with Ham:
- Using a large heavy gage pot. I used about 1/4 cup of olive oil.
- I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces
- Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,
- Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes
- Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk.
- Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup
- Option: I like a teaspoon full of A good plain green yogurt on top
- Last but not least Enjoy 😊
Those peas are chock full of iron and protein and apparently I hear that vegetables are. If you love homemade split pea soup, this green pea soup recipe will be your new favorite. I had misgivings about putting this green pea soup recipe on the blog. Not because of any flavor issues — but let's face it — homemade split pea soup — that particular shade of green — doesn't inspire you. How To Make Split Pea Soup.
So that is going to wrap it up for this exceptional food homemade split pea soup with ham recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!