Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheese-stuffed turkey sliders. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Cheese-stuffed Turkey Sliders is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cheese-stuffed Turkey Sliders is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheese-stuffed turkey sliders using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheese-stuffed Turkey Sliders:
- Make ready The patties:
- Take 1 lb ground turkey
- Prepare 1/2 cup panko crumbs
- Get 3 tsp mixed herb seasoning
- Get 3 tsp dried chives
- Take 1 tsp olive oil
- Get 1 dash sesame oil
- Make ready 1 egg
- Get 1/2 cup shredded cheese (we used Monterey Jack)
- Prepare To taste salt and pepper
- Make ready The sliders:
- Get 4 small ciabattas
- Get To taste lettuce
- Prepare To taste tomato
- Prepare To taste red onion
- Make ready To taste avocado
- Prepare To taste pickles
- Make ready To taste ketchup
- Prepare To taste mustard (Dijon works best)
- Make ready To taste mayonnaise
I love a good turkey burger on the grill in the summer, especially with cheese and all the toppings. These turkey burgers stuffed with cheese are simple to make, just two ingredients - ground turkey and cheese, not counting salt and pepper. Cut the mozzarella block into cubes. In a large bowl, mix together all of the remaining ingredients except marinara sauce, buns, and sliced provolone.
Steps to make Cheese-stuffed Turkey Sliders:
- In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. Still more fun!
- Take 1/4 of the mixture and extend it on the palm of your hand. Place 1/4 of the cheese in the center and fold everything up to a ball, keeping the cheese sealed inside. Carefully form the ball into a patty roughly the shape of your ciabattas. Repeat for the other three patties.
- Heat up a griddle over medium-high heat and grill the patties (approx. 5 minutes per side). If you have any leftover cheese, you can place it on top of the patties after flipping.
- Assemble the sliders: spread mayo and mustard on both halves of the ciabatta, layer lettuce, tomato, onion, avocado, pickles, and patty. Top it off with a dash of ketchup. (actually, this is just how we made them, you can assemble your sliders to your heart's desire) Enjoy!
In a large bowl, combine all ingredients except rolls; mix well. Coat a large skillet with cooking spray. Add the garlic, onion, turkey, mustard, soy sauce, and salt and pepper, to taste, to a large mixing bowl. Mix well with a wooden spoon. Add ground beef, salt, and pepper to a large bowl.
So that’s going to wrap this up with this exceptional food cheese-stuffed turkey sliders recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
