Easy and  fragrant! Chestnut Rice
Easy and  fragrant! Chestnut Rice

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy and  fragrant! chestnut rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chestnut rice or Kuri Gohan is a traditional Japanese fall rice recipe. This aromatic chestnut rice with black sesame and a pinch of salt is perfect for I love chestnuts, but not easy to find fresh ones. Can I substitute the dried chestnuts which can be found every day in the Chinese supermarkets around.

Easy and  fragrant! Chestnut Rice is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy and  fragrant! Chestnut Rice is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have easy and  fragrant! chestnut rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy and  fragrant! Chestnut Rice:
  1. Prepare white rice
  2. Prepare fresh chestnuts(peeled)
  3. Make ready carrot
  4. Take burdock
  5. Take shitake mushrooms
  6. Make ready lotus root
  7. Get salt
  8. Make ready mirin
  9. Make ready soysauce

Turn down the heat, add the whisked egg to the rice and mix well. With fall comes not only colder weather, but also delicious dishes made with seasonal ingredients. This fall, why not try this dish for Autumn Chestnut Rice. This dish is perfect paired with your favorite hearty meat main entree.

Steps to make Easy and  fragrant! Chestnut Rice:
  1. Rinse rice, add water (a bit less than the specified level), set in the rice cooker.
  2. Cut the vegetables in to small pieces, and add them to the rice cooker with chestnut.
  3. Switch the rice cooker on.
  4. Serve, and add cut seaweed or salt if you like.

The smoked bacon and leeks are decadent in this dish. The chestnuts in this Chestnut Rice are a scrumptious addition to this classic side dish that not only add taste but texture as well! You can also make this dish with brown rice. Using the same amounts of all ingredients, add the rice, water kombu, mirin, soy sauce and sake to a. This fragrant rice dish is a great accompaniment to any stir-fry or meat dish you can concoct.

So that’s going to wrap this up for this exceptional food easy and  fragrant! chestnut rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!