Crepes
Crepes

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crepes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crepes is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Crepes is something which I’ve loved my whole life. They are fine and they look fantastic.

MMM! best crepe recipe ever! one of my favorite breakfast recipes! My idea of the perfect crepes! Can be made sweet or savory.

To get started with this recipe, we have to first prepare a few components. You can cook crepes using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crepes:
  1. Make ready 1 cup all-purpose flour
  2. Make ready 2 eggs
  3. Take 1/2 cups milk
  4. Get 1/2 cup water
  5. Make ready 1/4 teaspoon salt
  6. Get 2 tablespoons butter, melted

How do I make sweeter crepe batter? Easy—just up the amount of sugar. Crepes are thin and delicate French-style pancakes made without any leavener. Crepes are popular because their versatility makes them FUN to eat.

Steps to make Crepes:
  1. In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
  3. Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.

Rolled up or folded, you can stuff and top them with. Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner.

So that’s going to wrap this up with this exceptional food crepes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!