Southern style fried chicken legs
Southern style fried chicken legs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, southern style fried chicken legs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Southern style fried chicken legs is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Southern style fried chicken legs is something that I have loved my whole life.

"Southern-style Fried Chicken cooked in an Air Fryer! Easy recipe that creates a crunchy, golden, crisp fried chicken". I mean, can chicken fried in air REALLY taste like it was fried in oil like the reviews are saying???

To begin with this recipe, we have to prepare a few ingredients. You can cook southern style fried chicken legs using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Southern style fried chicken legs:
  1. Make ready 4-5 chicken legs, washed
  2. Prepare 2 cups flour
  3. Take 1/2 cup buttermilk
  4. Get 2 eggs, beaten
  5. Make ready 1/2 tsp onion powder
  6. Make ready 1/2 tsp garlic powder
  7. Take 1/4 tsp salt
  8. Get 1/4 tsp pepper
  9. Prepare 1/4 tsp paprika
  10. Prepare Oil for frying

These buttermilk fried chicken legs are They're pan-fried to perfection in batches, resulting in chicken that's moist inside and wonderfully crispy Soaking chicken in buttermilk before frying is a popular method in Southern-fried chicken. Fried Chicken Drumsticks are a favorite of all sorts of people, but it can be a hard dish to prepare. In a large saucepan, heat vegetable oil on medium heat. On a large plate, combine flour, cayenne pepper, paprika, and salt.

Instructions to make Southern style fried chicken legs:
  1. Mix dry ingredients in a ziploc bag, it’s easiest for coating this way. Beat eggs and buttermilk in a bowl.
  2. Put oil in a pan and heat to 350
  3. Dip chicken in flour and spice mixture then buttermilk egg mix then back in flour spice mixture. Immediately place in hot frying pan and fry about 10-12 minutes per side on medium heat until crispy and brown. Great plain or you can toss in bbq or hot sauce. Pairs great with Mac and cheese, green beans, corn, coleslaw, potato salad, potato wedges, salad or mashed potatoes and gravy.

Learn how to make Southern-style fried chicken & see the Smartpoints value of this great recipe. Put chicken in large zip-close plastic bag; add buttermilk mixture. Squeeze out air and seal bag; turn to coat chicken. A blend of dried spices gives the crispy panko coating on these oven-fried chicken thighs plenty of flavor, and marinating the chicken in buttermilk makes it moist and juicy. Can you say Southern-Style Chicken and Waffles???

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