Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate sponge cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have. Find out my tips and tricks to perfect sponge cake every time. Without Oven Chocolate Tea Cake Recipe By Food Code.
Chocolate sponge cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chocolate sponge cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chocolate sponge cake using 20 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chocolate sponge cake:
- Get 200 gram maida
- Prepare 30 gram sugar powder
- Prepare 400 gram condensed milk
- Prepare 50 gram cocoa powder
- Make ready 2 tsp baking powder
- Get 1 tsp baking soda
- Prepare 150 gram melted butter
- Make ready 200 ml water (1cup)
- Take 1 tbsp vanilla essence
- Take Cocoa syrup ke liye
- Prepare 150 ml water
- Get 4-5 tsp sugar
- Get 1 tbsp cocoa powder
- Take Decorate for cake
- Get 1 packet Oreo chocolate biscuit
- Take 1 packet munch
- Get Some sprinkles
- Prepare Chocolate sauce
- Make ready Chocolate nutella
- Prepare 2 packet jems
This chocolate Italian sponge cake is quite fast and easy to prepare, once you understand exactly what you have to do. Italian sponge cake (Pan di Spagna) is used in desserts like cassata. A simple yet festive chocolate cake you can use for birthdays or just serve as a luxurious after-dinner A luscious and versatile chocolate sponge — although just another variation on the Victoria. Mary Berry's moist chocolate sponge cake with rich ganache icing is super easy and deliciously naughty.
Instructions to make Chocolate sponge cake:
- Ak bowl mein maida, sugar, baking powder, baking soda, cocoa powder daal kar mix Karein.
- Ab usme condensed milk, melted butter, vanilla essence, bi daalkar acche se mix Karein phir tora tora water daal kar beater Machine se 3to 4 min tak beat Karein jab tak smooth paste na baan jae.
- Oven ko bi 150 ya 170 degree par pri heat hone de. Ab cake mould ko laker usse butter or maida se grees Karein.
- Ab cake batter ko usme daal kar acche se set Karein.
- Ab oven mein cake mould ko rakh kar 25 min tak bake Karein. Phir ak baar cake ko nikaal kar knife se check Karein. Agar cake knife se chipak rha ho to cake ko dubara 5 to 7 min ko or bake hone de.
- Ab cake ko thanda hone de 5 to 10 min ko phir usse mould se nikaal kar plate mein rakhe.
- Itne cake thanda hota hai tab tak hum ak pan mein water, sugar,cocoa powder daal kar mix Karein or medium flame par ak boil ane tak pakaye. Jab ak boil ajae to gas band karke thanda hone de.
- Ab cake acche se thanda ho gya hai to cake ke uppar cocoa syrup ko acche se pure mein daal kar soak hone de. Phir Nutella se pure mein spread Karein. Ab usske uppar chocolate sauce daale.
- Jems ko uske uppar set Karein phir Oreo biscuit or munch bi set Karein. Sprinkles bi daal de.
- Yummy chocolate cake ready hai.
Make a birthday special with Mary Berry's chocolatiest of chocolate sponge cakes. Check out our quick and easy chocolate sponge recipe, using a super simple, all-in-one method. Serve this moist chocolate cake with an extra dollop of cream for ultra indulgence. recipes. Turn the chocolate sponge cake upside down so the top becomes the bottom. A classic sponge cake made into a chocolate sponge cake.
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