Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bread pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bread Pudding is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Bread Pudding is something which I have loved my whole life. They’re nice and they look wonderful.
This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bread pudding using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding:
- Prepare 2 tbsp butter, melted
- Take 4 large eggs
- Take 2 cup whole milk
- Get 3/4 cup white sugar
- Get 1/2 cup raisins, optional
- Take 1 tsp vanilla extract
- Take 1 tsp ground cinnamon
- Make ready 6 slice day old bread
Like a dessert or brunch casserole made with overripe. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Bread Pudding: Bread Pudding is a classic British Dessert, delicious hot or cold and fantastic with a drizzle of homemade custard.
Instructions to make Bread Pudding:
- Preheat oven to 350°.
- Break bread into small pieces in an 8" square baking pan. Drizzle melted butter on top of bread and if desired garnish with raisins.
- In a mixing bowl combine eggs, sugar, cinnamon and vanilla. Whisk until well incorporated. Add milk and mix until combined.
- Pour mixture over bread. Distribute evenly. Take a fork and gently soak bread into mixture.
- Bake for 45 minutes or until bread springs back when lightly touched.
- Enjoy!!
It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Bread Pudding: Bread Pudding is a classic British Dessert, delicious hot or cold and fantastic with a drizzle of homemade custard. This is a very simple recipe, You don't need to be a good cook to get. Vegan Bread Pudding, Classic Bread Pudding, Skinny Bread Pudding. Chocolate Banana Peanut Butter Microwave Bread Pudding Create Mindfully.
So that is going to wrap it up with this exceptional food bread pudding recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
