Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, healthy bread pudding for breakfast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy bread pudding for breakfast is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Healthy bread pudding for breakfast is something that I have loved my entire life.
Bread pudding is my favorite dessert and I've never tried one with apples! This time of year, I'm craving all sorts of apple and pumpkin treats and your bread pudding has me all excited. Good-for-you dessert for breakfast, made ahead in grab-and-go mason jars. Step-by-step photos for making Healthy Breakfast Bread Pudding.
To begin with this particular recipe, we have to first prepare a few components. You can have healthy bread pudding for breakfast using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy bread pudding for breakfast:
- Make ready 4 slice bread
- Get 1 egg
- Prepare 220 ml milk
- Prepare 2 tbsp granulated sugar
- Make ready 3/4 tbsp salt
- Prepare vanilla extract
- Get salted butter
- Make ready raisins
- Make ready cooking spray
Bread pudding is an international sensation, passed down for generations because it's just that good. Even if it wasn't in your family's recipe rotation growing up — there's no better time than now to integrate it into yours. You're gonna fall in love'ish with this Healthy'ish Whole Wheat Bread Pudding. This Bread Pudding should be made more for Breakfast!
Steps to make Healthy bread pudding for breakfast:
- Prepare two small bowls with cooking spray or salted butter.
- Buttered the slices bread and chop it to 4 parts (square)
- To make the milk mixture ; Break the egg into a bowl, add vanilla extract, salt and 1 teablespoon of granulated sugar, stir it until combine. Then add the milk and mix well.
- Pour little of the milk mixture into the bowls, put one part of chopped bread on it, add some raisin, pour again the milk mixture and repeat this process three times and then covered with bread on top, add 1 tablespoons of granulated sugar into each bowls and add some raisins.
- Steam it about 10-15 minutes. Check it, If the bread pudding were raising and no liquid left, means it is done (:
You're gonna fall in love'ish with this Healthy'ish Whole Wheat Bread Pudding. This Bread Pudding should be made more for Breakfast! Whip up this savory Mushroom Leek and Sausage bread pudding using Campbell's® #ad #mmmmgood SUBSCRIBE. French toast bread pudding is a healthy breakfast casserole that tastes like dessert! Made with sprouted wheat bread, apples, low-fat cream cheese, egg whites, and a touch of sugar and spices, you'll get all the decadent goodness of a bread pudding in a nutritious package.
So that’s going to wrap it up for this exceptional food healthy bread pudding for breakfast recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
