Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, steam egg white pudding. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Prepare a steamer with hot water. Take out the hot milk out if the microwave, than add sugar and mix well till disolve. Can put more sugar if you want it sweeter. Thoroughly beat the egg whites in a large mixing bowl.
Steam egg white pudding is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Steam egg white pudding is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook steam egg white pudding using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steam egg white pudding:
- Take 5 egg whites
- Prepare 3 tbsp sugar
- Get 5 cup whole milk
Steamed Egg White with Milk Pudding A nice and easy steamed egg white with milk pudding simple and yummy. This silky smooth steamed egg white milk pudding with ginger juice is a very healthy dessert. It comprises only four ingredients which are readily available in the kitchen and steaming takes Egg whites are a low-calorie food with no saturated fat or cholesterol and can be an excellent dietary option. Chinese Steamed Egg (also known as Chinese Steamed Egg Custard) is a healthy breakfast.
Steps to make Steam egg white pudding:
- Prepare a steamer with hot water. Heat the milk in microwave for 4 minutes
- Take out the hot milk out if the microwave, than add sugar and mix well till disolve. Can put more sugar if you want it sweeter.
- Sepearte egg whites and egg yolks in different bowls. Each bowl contain 1 egg white, remain of the egg yolks can be made as omelleteor scramble
- Pour the milk mixture in with the egg whites, stir until it is mixed. Wrap tightly with cling film so no air goes in the bowl. It prevent any bubbles forming on the skin.
- Put the mixture in the steamer. Steam for 12 minutes. Every 3 minutes lift the lid up of the steamer to let the air out.
- After 12 minutes you can take them out and enjoy it either hot or cold
It comprises only four ingredients which are readily available in the kitchen and steaming takes Egg whites are a low-calorie food with no saturated fat or cholesterol and can be an excellent dietary option. Chinese Steamed Egg (also known as Chinese Steamed Egg Custard) is a healthy breakfast. Learn how steam eggs Chinese style, as well as How to Steam Eggs Chinese Style. The idea of steaming Chinese egg custard is very basic. You simply mix the eggs with water or broth, and then steam it on.
So that is going to wrap it up with this special food steam egg white pudding recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
