Jeera aalu vrat k liy
Jeera aalu vrat k liy

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jeera aalu vrat k liy. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Jeera aalu vrat k liy is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Jeera aalu vrat k liy is something which I’ve loved my whole life.

Vrat ke jeera aloo recipe - simple, easy and a quick dish of sauteed boiled potatoes with cumin and green chillies. Most of the Fasting recipes are Serve vrat ke jeera aloo with Rajgira poori or Kuttu ki poori or Kuttu ki roti or Singhare ke atte ki poori or Rajgira parathas accompanied with plain curd. आलू टिक्की Jeera aloo or vrat ke aloo are usually paired with pooris to form a complete meal.

To get started with this recipe, we must first prepare a few ingredients. You can cook jeera aalu vrat k liy using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jeera aalu vrat k liy:
  1. Make ready 4 , 5 aalu
  2. Take Jeera
  3. Prepare Sukhi mirch, Hari mirch
  4. Take Mitha neem, dhaniya patti
  5. Make ready 2 teaspoon Ghee
  6. Get Kali mirch powder

Jeera Aloo, this simple recipe is a real treat for all potato lovers. Punjabi jeera aloo is a perfect meal during fasts/vrats since it is a no onion no garlic recipe and tastes amazing along with a bowl of fresh curd. Step by step easy instructions to prepare this simple vrat / fasting recipe. Aloo Jeera is delicious and provides much needed energy during fasting.

Instructions to make Jeera aalu vrat k liy:
  1. Nonstick pan me ghee dalege. Ghee gram hone k baad usme sukhi mirch aur jeera dalege.
  2. Mitti neem aur Hari mirch dalege ab isme boil aalu aur saidha namak daal k achhe se fry karege aur isme 1 chutki kali mirch powder daalege
  3. 5 minute pan ko cover kar k dhimi aach me pagayege
  4. Ready hai jeera aalu

In many parts of India Aloo Jeera is also prepared on fasting days such as Navratri, Ekadashi, Sankashti, Sharavan Somwar and Maha Shivratri. Jeera aloo recipe with video and step by step photos- a simple and easy recipe with potatoes that you can prepare when you want to fix lunch quickly. This jeera aloo is made with minium spices and without onion and garlic. The flavor of cumin seeds is so good and comforting in this easy side dish recipe. Our heartiest thanks to the one who first discovered this veggie. this is the best known vegetable around the globe and it is definitely a comfort food.

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