Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy pumpkin muffin. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Watch how to make pumpkin muffins in this short recipe video! These muffins are whole grain, naturally sweetened, and easy to make. These healthy pumpkin muffins are my new faves! They're naturally gluten-free, sweetened with maple syrup, quick and easy to make, and perfecty pumpkin-y.
Healthy Pumpkin Muffin is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Healthy Pumpkin Muffin is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have healthy pumpkin muffin using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Healthy Pumpkin Muffin:
- Prepare 1 1/2 cup whole wheat flour
- Get 1 cup brown sugar
- Make ready 1 tsp baking soda
- Make ready 1 tsp baking powder
- Take 1 tsp ground cinnamon
- Take 1 tsp ground nutmeg
- Make ready 1 tsp salt
- Make ready 1 cup oatmeal
- Take 1/3 cup olive oil
- Prepare 1/3 cup water
- Get 1 ripe banana
- Make ready 1 cup unsweetened applesauce
- Make ready 1 cup pumpkin puree
- Take 1/2 tsp ground ginger
These Pumpkin Muffins are stuffed with cranberries and full of warm spices. They are definitely my favorite pumpkin muffin recipe to date and make for a. Healthy Carrot Muffins, Healthy Apple Muffins and Healthy Banana Protein Muffins are just a few of my favs around here - but these Healthy Pumpkin Muffins might just be my new favorites. These Healthy Pumpkin Muffins are so flavorful, fluffy, and easy to make.
Steps to make Healthy Pumpkin Muffin:
- Preheat oven to 350°F
- In a medium bowl, mix together the dry ingredients
- In a large bowl mix together the wet ingredients
- Slowly add the flour mixture to the large bowl until blended
- Scoop the batter into 12 nonstick muffin cups and sprinkle top with some oats flakes
- Bake for 20 to 25 minutes
Healthy Carrot Muffins, Healthy Apple Muffins and Healthy Banana Protein Muffins are just a few of my favs around here - but these Healthy Pumpkin Muffins might just be my new favorites. These Healthy Pumpkin Muffins are so flavorful, fluffy, and easy to make. A flourless pumpkin muffin that's made in the blender and flavored with cinnamon and chocolate chips. To make the batter, simply process all the ingredients in a. Slather these Healthy Pumpkin Muffins in ghee or butter for a perfect fall breakfast.
So that’s going to wrap it up for this special food healthy pumpkin muffin recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
