Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jalebi with rabri π(indian sweet dish) #mycookbook #cookpad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jalebi with Rabri π(indian sweet dish) #mycookbook #cookpad is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Jalebi with Rabri π(indian sweet dish) #mycookbook #cookpad is something which I’ve loved my whole life.
Jalebi is the name of one such Indian Dessert, which has been in our lives since time immemorial. Jalebi is best served hot with cold Rabri. Jalebi Recipe basically involves making a batter of Maida, Yogurt, sugar and other ingredients, which is then stored overnight.
To begin with this particular recipe, we must prepare a few ingredients. You can have jalebi with rabri π(indian sweet dish) #mycookbook #cookpad using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jalebi with Rabri π(indian sweet dish) #mycookbook #cookpad:
- Make ready 3/4 cup wash and soaked mash dal(white lentils)for 3 hrs
- Take Sugar syrup(1 1/2 cup sugar,1 cup water,few saffron strings & 2
- Get Cardamom)
- Take RABRI:1 cup warm milk,cuddle with 1 tbsn white vinegar and little
- Prepare Water and strain(2 tbsn whey)OR use 3 cube paneer grated
- Make ready 2 tbsn sugar,1 tsp cardamom
- Prepare Jalebi (3/4 cup mash dal(white lentils)1 cup all purpose flour,
- Prepare 1 tsp baking soda,1 tsp orange colour,1/2 cup cold water)
I had never made jalebi before in my life and although these crunchy little sweet treats were greatly missed after moving to the US, they always intimidated me. We provide all types of sweets like spongey rasgulla, Rajbhog, Gulab jamun, Rasmalai, Jalebi with rabri and Ghujia. Get verified sellers exporting to Russian Federation. Requirement for: Indian Sweets & Desserts.
Instructions to make Jalebi with Rabri π(indian sweet dish) #mycookbook #cookpad:
- First make sugar syrup add the above ingredients with pinch of orange colour. Now cuddle 1 cup milk and strain.(ready above)
- Boil 1 cup milk with sugar, when it reduced to half it's consistency add the whey which we cuddle(probably 1 or 2 tbsn)or add grated paneer.mix and add cardamom powder.rabri ready.
- Jalebi… grind mash dal(white lentils) into fine paste with half cup cold water,now add the flour mix in one direction for 5 mins.now add a pinch of orange colour and baking soda.mix and add water to make it pouring consistency. Now remove in a pastry bag.
- Now make round jalebi in medium hot oil..when crisp put in syrup for few seconds. And remove on a rack or plate.serve hot with rabri.Please subscribe my #youtube blog Tanvi.s yummy food blog. Take care and enjoyπ
Rabri aka Rabdi is a classic, traditional Indian sweet. A rich dessert that is a mixture of thickened creamy milk and bits of malai (top of milk) that is lightly sweetened with sugar and flavored with saffron and cardamom powder. The making of authentic rabri recipe is a laborious process that requires. Jalebis can best be described as funnel cakes. Jalebis can be made thin and crispy or thick and juicy.
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