Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, perkedel (potato chicken meat ball). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Perkedel (potato chicken meat ball) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Perkedel (potato chicken meat ball) is something that I have loved my entire life.
Perkedel, bergedel, pegedil or begedil is Indonesian fried patties, made of ground potatoes, minced meat, peeled and ground corn or tofu, or minced fish. Perkedel kentang (Indonesian potato fritters) is a ubiquitous everyday side dish in Indonesian, and is popular for lunch, dinner, or even as snacks! What are the ingredients to prepare perkedel kentang?
To begin with this recipe, we have to first prepare a few ingredients. You can cook perkedel (potato chicken meat ball) using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Perkedel (potato chicken meat ball):
- Get 500 gr potato fried
- Make ready 250 gr chicken boil, shredded
- Take 2 stalk spring onion
- Make ready 2 sheets celery
- Take 2 eggs
- Make ready 500 ml vegetables oil
- Get Spices
- Take 5 red onions (fried)
- Get 3 clove garlic (fried)
- Get 1/5 tea spoon white pepper
- Take to taste Salt & Sugar
The word perkedel was derrived from Dutch frikadel. Shallots, garlic, candlenuts, nutmeg, white pepper, chopped Chinese celery are added into mashed potatoes mixture. INGRIDIENTS: - mashed potatos - minched beef - eggs - garlic - spring onion - salt - black pepper - vegetable oil. Perkedel are Indonesian fried fritters, found everywhere from city streets to high-end restaurants.
Steps to make Perkedel (potato chicken meat ball):
- Prepare all spices and ingredients
- Grinding spices and potato
- Mix with potato and chicken
- Add spring onion and celery
- Rounded shape. Add into eggs bitten
- Fried step by step till brown
- Serve
This dish carries a lot of variations, but most contain potatoes and ground meat, so that's what I focused on in this recipe (most variations use just beef. Yummy Perkedel Kentang or Potatoes Cake. These could probably be made with leftover mashed potatoes as well. Combine the meat with the potato mixture. Vind stockafbeeldingen in HD voor Perkedel Indonesian Potato Meat Fried Patties en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.
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