Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan jackfruit bbq. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This vegan twist on BBQ pulled pork using jackfruit is amazing. If you haven't tried the BBQ jackfruit recipe yet you should! Jackfruit is the vegan version of pulled pork!
Vegan Jackfruit BBQ is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Vegan Jackfruit BBQ is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have vegan jackfruit bbq using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Jackfruit BBQ:
- Make ready 1 Can Young Green Jackfruit Drained
- Make ready 1 Cup Smoky BBQ Sauce (Homemade BBQ Sauce Recipe Coming Soon)
- Make ready 1/2 of a Small Spanish Onion Diced
- Get 1/4 of a Red Bell Pepper Diced
- Prepare 1 Tsp Garlic Powder
- Take 1 Tsp Chili Powder
- Get 1 1/2 Tsp Paprika
- Get 1/2 Tbsp Lime Juice
- Prepare 1/2 Cup Lager (The Cheaper the Better)
- Make ready 1 Very Small Pinch of Salt
- Take Black Pepper
- Get Olive Oil
- Get Hamburger Buns
Vegan BBQ Pulled Jackfruit - eat it on a sandwich, in a taco, or by itself! Easy to make and customize based on your favorite flavor bbq sauce. "Uh, Kelly? You have BBQ and Fruit in the same sentence. Jackfruit is one of the hottest food trends as it makes a great substitute for meat.
Steps to make Vegan Jackfruit BBQ:
- Heat olive oil in a large frying pan over medium-high heat.
- Add in the diced onion and pepper and season with a very small pinch of salt and pepper. Remember that your BBQ sauce is very salty so you do not want to overdo it with the salt. It is just to get them to start sweating.
- Sauté the onion and pepper until the onions begin to turn translucent. When they do, dump in the drained jackfruit and lower the heat to medium-low.
- The jackfruit will likely come in large triangular chunks out of the can. Use a wooden spoon to break them apart as best you can. It might put up a fight, but keep at it! They will soften as you cook, but you want the pieces to be as small as possible.
- When the jackfruit is as small as it will go, add the garlic powder, chili powder, and paprika and mix until everything is coated with the seasoning.
- Allow to cook for 2-3 minutes and then de-glaze with your lime juice. Stir until the strong scent of lime dissapates and then pour in the lager.
- Turn the heat down to a simmer and allow the lager to cook off for about 5-10 minutes stirring occasionally to avoid sticking.
- As it cooks, the jackfruit will become easier and easier to further break apart with the spoon. Once it reaches the general consistency of pulled pork, add the BBQ sauce and mix in until the whole thing resembles a pan full of pulled pork BBQ.
- Allow to cook in the sauce for another 5 minutes or so before removing from the heat and serving on hamburger buns with a dollop of extra BBQ sauce on top.
Uncooked jackfruit has a sweet, tropical flavour but young, unripe green jackfruit, which is usually found in tins, has a. Make this BBQ pulled jackfruit burger for a delicious vegetarian BBQ option, or try out more vegan burger recipes such as our classic vegan black bean burger. Great vegetarian/vegan option for BBQ season and super easy to make. › BBQ Pulled Jackfruit Tacos. Sweet Potato and Black Bean Tacos. Main Entrees · Neutral · Vegan.
So that is going to wrap it up for this special food vegan jackfruit bbq recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
