Parker's Vegetarian Spaghetti
Parker's Vegetarian Spaghetti

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, parker's vegetarian spaghetti. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Parker's Vegetarian Spaghetti is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Parker's Vegetarian Spaghetti is something which I have loved my entire life. They are nice and they look fantastic.

Jamie's taken this family favourite and given it a veggie twist! Porcini mushrooms and plump lentils create a ragu that's as rich and full of flavour as a. The Cooking Foodie. spaghetti with the best and easiest CHEESE sauce - Tasty food recipes for dinner.

To begin with this particular recipe, we have to first prepare a few components. You can have parker's vegetarian spaghetti using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Parker's Vegetarian Spaghetti:
  1. Get 1 Extra firm tofu (or your favorite meat substitute) pressed and mashed into crumbles
  2. Take 4 Mushrooms (diced)
  3. Make ready 1/2 Onion (chopped)
  4. Prepare 1 Zucchini (diced)
  5. Take 1 Noodles (I prefer gluten free spaghetti)
  6. Take 3 Garlic cloves (chopped)
  7. Make ready 1 can Pasta sauce
  8. Get 1 tbsp Coconut oil (or oil of choice)
  9. Take 2 tbsp Italian seasoning
  10. Get 1 tsp Salt
  11. Make ready 1 tsp Pepper
  12. Prepare 1 tbsp Oregano

Cover, bring to boil and then reduce to simmer until vegetables. The last two Thanksgivings, turkey was not on Parker's Plate. But, but, what about the… Subscribe for new blog posts, tips & new photos from Parker's Plate! Spaghetti squash is the perfect stand-in for carb-dense noodles.

Steps to make Parker's Vegetarian Spaghetti:
  1. Cook pasta according to package directions.
  2. Sauté onion and garlic in oil for a few minutes until both are slightly golden.
  3. Add mushrooms and zucchini to pan (add additional oil if necessary) and sauté for a few minutes until almost tender.
  4. Add tofu, pasta sauce, and herbs. Cook on low for about 5 minutes.
  5. Serve sauce mixture over pasta and enjoy!

Please use a supported version for the best MSN experience. Spaghetti Squash That Recipes Everyone Will Love. This vegetarian spaghetti squash lasagna is utterly delicious! There's so much flavor going on that you won't miss the pasta! I have a little meatless for your Monday.

So that is going to wrap this up with this exceptional food parker's vegetarian spaghetti recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!