Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, simple bread pudding. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and Anyone who even remotely likes bread pudding will love this for it's ease and it's taste. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. Salt enhances taste and tames the sweetness a. This simple bake is lovely with tea, or custard or ice cream for dessert, from BBC Good Food magazine.
Simple bread pudding is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Simple bread pudding is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook simple bread pudding using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple bread pudding:
- Get 7 slice white bread
- Get 500 ml milk
- Get 1 tsp cinnamon
- Take 4 tbsp brown sugar
- Take 2 egg
- Take 1 tsp vanilla extract
- Get 80 grams raisin
- Make ready 2 tbsp whipping cream (optional )
- Get 1 butter
Top simple bread pudding recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Member Recipes for Simple Bread Pudding. This tasty bread pudding contains simple yet flavourful ingredients and is a nice easy dessert following a Sunday roast. Serve warm from the oven with vanilla ice cream or custard.
Instructions to make Simple bread pudding:
- Preheat oven to 370º
- Spread butter on the bread slices, and cut it into medium size. Place the bread on greased heatproof bowl, or a choice of your baking pan.
- Add in raisin . Sprinkle a little bit of ground cinnamon on top of the bread.
- In a medium sauce pan, stir in milk and sugar. Over a medium heat, bring to boil, set a side.
- Mix the egg with ground cinnamon, salt and vanilla extract . Add into the hot milk, stir until combine. Pour it in.
- Bake it for 40 -45 minute, or until the milk mixture is set. And allow it to cool for 10 minute. Sprinkle with brown sugar. Then drizzle vanilla custard sauce as desired.
This tasty bread pudding contains simple yet flavourful ingredients and is a nice easy dessert following a Sunday roast. Serve warm from the oven with vanilla ice cream or custard. Whаt dо I do wіth mу bread that іѕ no lоngеr frеѕh? We аrе аll аwаrе оf the fасt that аftеr a couple оf You don't wаnt tо completely toast thе brеаd, just drу it оut. Easy and Simple Bread Pudding Recipe.
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