These simple, satisfying suppers are so fast, you'll make them again and again.

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mom's lontong sayur aka padang 🍲 😍🇮🇩. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is something which I have loved my entire life.

Resep dan Cara Membuat Lontong Sayur Padang Pedas dan. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 Recipe by Teresa SE. Lontong sayur / gulai sayur labu siam padang.

To begin with this recipe, we have to first prepare a few ingredients. You can have mom's lontong sayur aka padang 🍲 😍🇮🇩 using 41 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Prepare Rice cooker: to make pressed rice Lontong cake
2. Make ready RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
3. Make ready sugar, cook20',taste salt & sugar then mix; transfer into a pan
4. Make ready rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
5. Prepare or substitute with rice Ketupat cake(from the Asian supermarket)
6. Take Shin beef/1kg chicken wash first,cut into small pieces
7. Prepare lt. boiled water from the kettle
8. Take Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
9. Prepare boiled eggs:boil 6' in salted water then peeled under cold tap
10. Make ready white Chayote peeled,cut into matchstick (see image), then
11. Get sprinkle salt over the sticky oil of the coyote, then rinse
12. Get (or substitute w/ jackfruit cut into bite pieces; see image)
13. Make ready french beans, cut into 4cm pieces, steam cook 18' or
14. Take cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
15. Make ready carrots cut to matchsticks
16. Prepare fresh tomatoes cut into small cubed
17. Make ready fresh ginger
18. Take fresh galangal or 1 tsp galangal powder
19. Prepare fresh turmeric or 1 tsp turmeric powder
20. Prepare lemongrass, crush at the white part, tied up on top
21. Make ready kaffir lime or lemon leaves
22. Take bay leaves
23. Get candle nuts or 8 macadamia nuts
24. Prepare fresh red chilies for the paste(extra 4 red chillies to dice)
25. Get red shallots
26. Prepare garlic
27. Make ready round coriander or 1/2 tsp coriander powder
28. Prepare ground nutmeg
29. Get ground cinnamon
30. Prepare ground kencur
31. Get coconut cream milk
32. Get white pepper powder or 1 tbs black pepper grinded
33. Take Java Coconut sugar that has dark brown colour
34. Get or 2 tbs Palm sugar
35. Prepare bouillon chicken or bouillon beef powder
36. Take salt
37. Take Rice Bran oil
38. Take Ketupat cake (compressed rice) or Lontong rice cut into chunks
39. Prepare Top dish:
40. Make ready med Onion chopped finely then fry in 2tbs oil untill darkbrown
41. Take Kerupuk merah (cracker red chips)

Resep Lontong Sayur Nangka Khas Padang Sederhana Spesial Asli Enak. Memang makanan lontong padang lezat ini sederhana tidak selengkap dengan resep lontong medan lontong paling terkenal di Medan lengkap apalagi dibanding dengan resep lontong cap gomeh komplit. Selain Rendang, ada Lontong Sayur Padang yang punya rasa dengan ciri khas yang bikin masakan Padang ini nggak ada tanding. Tapi nggak perlu ke Padang juga kalau mau rasain Lontong Sayur Padang yang identik banyak perentelan dan bumbu ini.

Instructions to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
5. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.😋😙

Moms bisa lihat resep ala hanhanny yang. Lontong Sayur Padang, Vegetable Curry with Rice Pressed Cake, Served with Boiled Egg. Lontong Sayur or Ketupat, Indonesian cuisine. Compressed rice cake or lontong with vegetables cooked in coconut milk and spices. Lontong or Ketupat Sayur Padang, is Indonesian Traditional Food, from Padang, West Sumatra province.

So that’s going to wrap this up for this exceptional food mom's lontong sayur aka padang 🍲 😍🇮🇩 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!