Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, italian sausage & gnocchi spaghetti. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Italian Sausage & Gnocchi Spaghetti is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Italian Sausage & Gnocchi Spaghetti is something that I have loved my whole life. They are fine and they look wonderful.
In North America, Italian sausage (salsiccia [salˈsittʃa] in Italian) most often refers to a style of pork sausage. The sausage is often noted for being seasoned with fennel as the primary seasoning. In Italy, however, a wide variety of sausages are made.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook italian sausage & gnocchi spaghetti using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Italian Sausage & Gnocchi Spaghetti:
- Prepare 16 Oz. Gnocchi
- Make ready 16 Oz. Hot Italian Sausage, Ground
- Take 24 Oz. Tomato & Basil Pasta Sauce
- Prepare 6 Oz. Tomato Paste
- Get 1/4 Cup Wine (Your Pref, went for Italian Cherry wine myself)
- Take 1/2 Teaspoon Sweet Paprika
- Prepare 2 Garlic Cloves
- Get 1/2 Cup Onions
- Make ready 1 Cup Spinach Leaves, chopped
Get recipes like Baked Ziti, Loaf Pan Lasagna and Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all. Learn how to make Homemade Italian Sausage! There's only one good reason to make your own sausage at home, and that's knowing exactly what you're eating. Italian sausage is a type of fresh sausage sold practically in every supermarket in North America.
Instructions to make Italian Sausage & Gnocchi Spaghetti:
- Begin by boiling some water for the gnocchi(done when floating). Then in a frypan, add a teaspoon of oil and add diced onions and the garlic. When onions start to brown, add the ground sausage. Cook on medium high heat, cubing it as it cooks. Sausage is done when browned, inside and out. Strain gnocchi when it begins to float. [Optional]: Fry gnocchi to add a crunch.
- In the same pot you boiled your gnocchi in, Add pasta sauce, wine, tomato paste, and paprika. Bring to a simmer. Mix, then add the Sausage, Onion, Garlic and Spinach.
- Seasoned & Fried Gnocchi example
This particular recipe kicks things up a notch with a wider bouquet of herbs and the addition of fennel. If you're interested in making Italian sausage then check out this guide first. Everything you've ever wanted to know about Italian sausage. So you want to learn how to make Italian.. Italian Wraps, Smokin Turkey Italian Style Casserole, Italian Sausage With Pasta And Herbs.
So that’s going to wrap it up for this exceptional food italian sausage & gnocchi spaghetti recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
