Sausage Stuffed Banana Peppers
Sausage Stuffed Banana Peppers

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sausage stuffed banana peppers. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Clean peppers by carefull slicing a T into pepper being careful not to cut the cap off. slice down the length of pepper but leave enough at the bottom so that pepper is not cut to the very end. This is an awesome recipe for banana peppers stuffed with an Italian sausage mixture and baked in a delicious tomato sauce. Using a piping bag or sausage stuffer, fill each pepper with the meat mixture.

Sausage Stuffed Banana Peppers is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Sausage Stuffed Banana Peppers is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook sausage stuffed banana peppers using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Stuffed Banana Peppers:
  1. Make ready 8 Banana Peppers (Depending on size)
  2. Take 1 lb Ground Hot or Sweet Italian Sausage
  3. Prepare 1 cup Ritz Crackers, Crushed
  4. Take 1/2 cup Grated Parmesan Cheese
  5. Take 1 tbsp Garlic, Minced
  6. Make ready 1/8 tsp Black Pepper
  7. Make ready 2 tbsp Butter, melted
  8. Get 1/2 cup Extra-Virgin Olive Oil
  9. Take 1 Tomato Sauce (Your Choice)
  10. Take 1 Garlic Powder (To Finish)

Stuffed with sautéed buttery onions, herbs de Provence seasoned sausage, and topped with marinara and hot bubbling mozzarella, this is sure to become a favorite. Here's the recipe! * Look for the banana peppers that are a little bit bigger and straight, you will thank me LATER when you are stuffing your peppers, those skinny curved ones give you a run for your money! View top rated Sausage stuffed banana peppers recipes with ratings and reviews. Italian Sausage Stuffed Bell Peppers, Stuffed Banana Peppers, Savory Sausage Stuffing, etc.

Instructions to make Sausage Stuffed Banana Peppers:
  1. Wash your peppers and slice a slit from the top of the pepper to the bottom. Don't cut of the top or bottom of pepper! Remove the seeds.
  2. Brown sausage with galic and black pepper.
  3. Crush crackers into fine crumbs. I use a large freezer bag and a rolling pin. Add Parmesan cheese and mix well.
  4. When sausage is cooked, drain and mix with cracker mixture. Add melted butter until JUST MOIST!
  5. Preheat oven to 375°F. Pour olive oil, coating evenly, the bottom of your baking dish. Stuff the peppers and place them in your baking dish. Drizzle with a little more olive oil and a sprinkle of garlic powder.
  6. Bake for approximately 30 minutes or until peppers are nice and tender.
  7. Spoon heated tomato sauce over peppers and top with Parmesan cheese. Enjoy! Serve with your favorite pasta or as a delicious appetizer.

Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! AMY'S Sausage Stuffed Peppers, (my version is wrapped in bacon and grilled on the grill). justapinch.com. Stuffed banana peppers are a nice twist to the stuffed green peppers or eggplant. Rather small, banana peppers are great served as an appetizer stuffed with sausage or as a side dish Knowing how to freeze and store stuffed banana peppers and sausage is essential to maintaining freshness. If you like stuffed banana peppers you will love this sausage & peppers soup!

So that’s going to wrap this up with this special food sausage stuffed banana peppers recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!