Eggplant stacks
Eggplant stacks

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, eggplant stacks. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggplant stacks is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Eggplant stacks is something which I’ve loved my entire life.

These Eggplant Parmesan Stacks are an architectural redesign of classic eggplant parmesan only healthier because the eggplant is baked, not fried. These scrumptious towers of eggplant parmigiana. Ditch the fattening eggplant parmesan and make bread-free, non-fried eggplant stacks.

To get started with this recipe, we have to prepare a few ingredients. You can have eggplant stacks using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant stacks:
  1. Prepare 1 cup ground eland or italian sausage. whatever meat you prefer
  2. Get 3 piece thick sliced eggplant
  3. Take 1 cup marinara sauce
  4. Take 2/3 cup grated cheese

Eggplant rounds are breaded and baked, then stacked and layered with Ragu® Old World Style® Traditional Sauce and mozzarella Crispy Eggplant Parmesan Stacks. Your Eggplant Stack stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.

Instructions to make Eggplant stacks:
  1. On high heat brown meat then lower heat to medium and add sauce. In another pan quick fry the eggplant slices then let dry on paper towel.
  2. Layer one piece of eggplant top with meat mixture and cheese, then repeat until done. You can place under broiler to melt cheese .

Grilled Eggplant Parmesan Stacks is tender grilled eggplant layered with fresh mozzarella Eggplant parmesan stacks. Are you a fan of eggplant? I never knew I liked it until several years ago. Quicker version of traditional eggplant parmesan, these Eggplant Parmesan Stacks make a great meal by itself or. Rinse eggplant and trim off and discard both ends.

So that is going to wrap it up for this special food eggplant stacks recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!