Paleo Choc Chip Banana Muffins
Paleo Choc Chip Banana Muffins

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, paleo choc chip banana muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paleo Choc Chip Banana Muffins is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Paleo Choc Chip Banana Muffins is something that I have loved my whole life.

Naturally sweetened vegan paleo banana muffins with chocolate chips in every bite. These gluten free muffins are perfectly moist and taste like your favorite banana bread! Made with a mix of almond flour and coconut flour. Super easy recipe for paleo and gluten free banana nut muffins with dark, mini-chocolate chips inside.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook paleo choc chip banana muffins using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Paleo Choc Chip Banana Muffins:
  1. Take 1 cup Almond Meal/Flour
  2. Take 1/4 cup Coconut Flour, sifted
  3. Make ready 1 tsp Baking Soda
  4. Prepare 1/2 tsp Salt
  5. Make ready 1 tsp Cinnamon
  6. Make ready 1/2 tsp Pumkin Pie Spice
  7. Make ready 2 tbsp Unrefined, Organic Coconut Oil, melted
  8. Take 3 Eggs
  9. Take 1/4 cup Real Maple Syrup
  10. Prepare 2 Ripe Bananas, mashed
  11. Take 2/3 cup Enjoy Life Chocolate Chips (I used dark)

Unlike a lot of paleo bananas muffins I find these are also nut free which makes them great for sharing and packing away in school lunches. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or swap them for nuts.

Steps to make Paleo Choc Chip Banana Muffins:
  1. Preheat oven to 350° and get muffin papers in a 12 count muffin pan. You may want to spray th papers with a little coconut oil cooking spray, I did not though.
  2. In a medium sized mixing bowl, combine all the dry ingredients (almond meal, coconut flour, baking soda, salt, cinnamon, and pumpkin pie spice).
  3. In a separate, small mixing bowl, beat the eggs, then add and mix the wet ingredients (coconut oil, maple syrup, and bananas) to the eggs.
  4. Add the wet ingredients to the dry and mix until combined, then fold in the chocolate chips.
  5. Fill the muffin papers 2/3 of the way full, then bake for 20 min. Let cool for at least 20 more minutes, then enjoy!

See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or swap them for nuts. Simple Paleo Banana Muffins using almond flour, nut butter, bananas and an egg. How to make almond flour paleo banana muffins. This recipe is so simple and everything can be mixed in one bowl.

So that’s going to wrap it up with this exceptional food paleo choc chip banana muffins recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!