Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, stuffed hot banana peppers. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Stuffed Hot Banana Peppers is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Stuffed Hot Banana Peppers is something which I have loved my whole life.
Today I'd like to share my recipe for stuffed hot peppers! This recipe is such a hit with my family and friends! Whats great about it is you.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed hot banana peppers using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Hot Banana Peppers:
- Take 10 to 12 fresh banana peppers
- Make ready 2 packages shredded mozzarella cheese
- Get 1 packages fresh basil (chopped)
- Prepare 1 medium container ricotta cheese
- Take 1 tube of Bob Evans Zesty Pork Sausage (or regular Pork Sausage) or 1 pd. ground italian sausage
- Get 1 jar of your favorite marinara sauce
A spicy mix of Italian cheeses and meats with sauce and Italian bread! My friends beg me to make these peppers. Banana peppers are excellent stuffing peppers. They're just big enough to hold whatever stuffing you're in the mood for.
Steps to make Stuffed Hot Banana Peppers:
- Cook your sausage. Drain grease and set aside.
- Cut tops off of Banana peppers. With a small knife cut down about almost the length of the pepper. (don't slice all the way through pepper) Remove seeds. Place peppers in a deep pan or skillet with a lid in about an inch of water. You will steam the peppers on low heat till they are fork tender or "El dente" about 10-15 minutes. Turn peppers often. Dont let them over cook on one side.
- Remove peppers from pan and let cool.
- In a large mixing bowl add your cooked sausage, ricotta cheese, chopped fresh basil and 1 bag shredded mozzarella cheese. Mix until blended.
- Coat a large casserole pan with your jar of marinara. (I like a sweeter sauce so I mix in about 3-4 tablespoons of sugar to take away the bitter of the sauce) Set aside.
- Preheat oven to 350°
- Stuff each pepper with stuffing mixture and then lay atop marinara in your casserole pan.
- Top stuffed peppers with the remaining package of mozzarella cheese
- Cook stuffed peppers about 30 minutes or until cheese is melted and bubbly.
Stuffed Banana Peppers - Not Your Grandmas Stuffed Peppers. When it comes to making stuffed peppers, don't draw the line at using traditional bell peppers. Try using something unique or something with a spicy kick, like these mouth-watering Stuffed Banana Peppers. View top rated Hot stuffed banana pepper recipes with ratings and reviews. Stuffed Banana Peppers, Pickled Hot Banana Peppers, Pickled Yellow Banana Peppers, etc.
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