Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pizza empanadas ii. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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pizza empanadas II is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. pizza empanadas II is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook pizza empanadas ii using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make pizza empanadas II:
- Take filling
- Prepare 1/2 lb spanish sausage
- Prepare 1 lb mild Italian sausage casing removed
- Prepare 2/3 lb ground sirloin beef
- Prepare 1/2 lb smoky bacon
- Prepare 7 oz sliced pepperoni
- Take 10 large discos, empanadas pastries
- Take 1 large onion chopped
- Get 8 oz sliced mushrooms
- Prepare 2 tbsp granulated garlic powder
- Get 1 tsp salt
- Take 1 lb mozzarella cheese shredded
- Prepare sauce
- Make ready 29 oz tomato puree
- Prepare 1/2 cup sugar
- Make ready 1 tsp whole oregano leaves dried
- Prepare 2 tsp sweet basil
- Get 1 tsp salt
- Take 1 1/2 tbsp granulated garlic powder
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Steps to make pizza empanadas II:
- slice the Spainish sausage fry in a little olive oil onion mushrooms and Spanish sausage add pepperoni set in bowl
- add to a pan Italian sausage, sirloin , bacon, cook till done I a pot mix ingredients of sauce
- after sauce has simmered 7 minutes add all the meats simmer 3 minute let sit
- get a empanada wrapper some are oval if it is put it long ways up and down
- about 1/2 way down add cheese 2 tablespoons add meat and sauce 1/2 down add cheese the meat sauce mixture moisten bottom edge of sheet with a little bit of water
- crimp with fork all along edge deep fry till done 2-3 minutes
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