Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lasagna de erico. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Lasagna de Erico. Really good, I have requests from family constantly to make a batch because it is delicious. They Hate sour cream but love this dish.
Lasagna de Erico is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Lasagna de Erico is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have lasagna de erico using 16 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Lasagna de Erico:
- Prepare 1 box lasagna noodles
- Prepare 2 tbsp olive oil
- Make ready 2 can prego spaghetti sauce or your favorite
- Prepare 16 oz sour cream
- Prepare 16 oz ricotta cheese
- Get 1/2 cup parmesan cheese
- Take 4 cup shredded mozzarella cheese
- Make ready 1 1/2 lb ground beef
- Get 1 lb Italian sausage
- Get 2 tbsp minced garlic
- Make ready 1 small onion, diced
- Make ready 2 tbsp salt for noodles
- Make ready 1 pinch black pepper, to taste
- Prepare 1 pinch salt to taste
- Prepare 2 tsp basil
- Get 2 tsp Italian seasoning
I am so happy to finally have a sit down restaurant that isn't a fast food joint. My waiter today was Jesus, he was amazing and very helpful when recommending something to try. In regards to the soup of the day I went with his recommendation for the creamy chicken soup with garlic. Southport "Fabulous Food and Entertainment". "We shared a Lasagna for entree, and then Spaghetti Gambaro for main, .
Instructions to make Lasagna de Erico:
- preheat oven to 375
- prepare lasagna noodles according to package
- In a large skillet add olive oil over medium heat, add onion and cook for 2-3 min.
- add garlic and cook for 1 minute
- add ground beef, sausage, basil, Italian season, pinch of salt and pepper, and cook until no longer pink, drain fat
- Add spaghetti sauce to meat, mix well and simmer on low
- In a separate bowl, mix together sour cream, ricotta cheese, and parmesan cheese
- begin to layer a 13x9 baking dish or bigger. this recipe makes more on than will fit in a standard glass dish
- Start with a little sauce on the bottom so noodles don't stick
- layer noodles, meat mixture, cheese mixture, 1/2 cup or so of shredded mozzarella.
- repeat until dish is full leaving enough room for a final layer of shredded mozzarella about a cup on top
- Make another pan with any remaining ingredients I usually make another 8x8 because I don't like waste. After you taste this you will be glad you did
- cover loosely with foil and bake for 40 minutes. remove foil and bake an additional 10-20 minutes until cheese is nice and bubbly and to your desired doneness. I like my edges a little brown and crisp so I bake a little longer
- Carefully remove from oven and let sit for 5 min before serving. Enjoy
Di Luccas is an authentic Italian Pizzeria & Restaurant. We are family owned and operated. Come in to Di Luccas any time for a slice or a pie or check out our signature Italian Dishes. Remembering legendary opera singer/umpire Enrico Pallazzo. Enrico Pallazzo, an acclaimed Italian opera singer who achieved greater international fame by thwarting an assassination attempt on the.
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