Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, persian adas polo(lentil and rice). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Persian Adas Polo(lentil and rice) is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Persian Adas Polo(lentil and rice) is something that I have loved my whole life. They are nice and they look wonderful.
A delicious and hearty Iranian dish made of aromatic basmati rice, lentils, caramelized onion, raisins, and spices. How to serve Persian Rice with Lentils? Pour Adas Polo in a large serving bowl.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook persian adas polo(lentil and rice) using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Persian Adas Polo(lentil and rice):
- Get 2 cups rice
- Get 1 cup lentil
- Make ready 2 medium onions
- Make ready 1/2 tea spoon saffron
- Take 200 g minced beef
- Make ready 100 g raisins
- Get 2-3 cloves garlic
- Make ready 1 potato
- Take salt, pepper, cinnamon
It makes a wholesome vegetarian meal, however if you're not satisfied with the meatless version, you can add. Adas Plow is a delicious combination of rice layered with lentils and a topping with raisins, ground beef and onions. However, some people prepare the topping without adding the ground beef and serve it as a vegetarian dish. Adas Polo is the lifesaver of every Iranian who craves for rice but wants to eat healthy as well.
Steps to make Persian Adas Polo(lentil and rice):
- Boil 3 cups of water add salt and rice, keep boiling till rice is almost soft but a bit hard inside. drain the rice.
- Put saffron in a small bowl with a little hot water leave in a warm place till it gives all the color and taste to water.
- Boil the lentil with a little water until it's almost soft. Add some fried onion to lentil.
- Peel and fry the onions until it is gold. Add half of it to lentil and keep the other half for the top.
- Fry the minced beef with the crushed garlic. Add salt, pepper cinnamon and 3 tea spoons of liquid saffron
- Wash and fry the raisins with a little oil for 2-3 minutes.
- Pour some oil in a pot and heat it. Peel and slice the potato, put them at the bottom of the pot.
- Mix the rice and lentil in the pot.
- Cover the pot with a clean kitchen towel. Steam the rice for 30-40 minutes in low fire.
- Add 4 spoons of rice and lentil to the liquid saffron.Put the rice in a dish and design it with the fried onion, meat, yellow saffron rice and raisins.
If you do not know what to make for lunch, go with First, the aroma of Persian rice whets your appetite, and then one spoon of it brings you the sweetness of raisins as well as the tenderness of lentils. Rice and lentils served with delicious beef and raisins make the perfect healthy meal! I know you will get excited too. You can make many delicious Persian dishes using ingredients that you have in your pantry right now. Adas Polo - Persian lentil rice is one of those.
So that’s going to wrap this up with this special food persian adas polo(lentil and rice) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
