Chicken Curry with Shrimps
Chicken Curry with Shrimps

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken curry with shrimps. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Super easy, one pot and tons of flavors! We love this Shrimp and Chicken Cashew Curry served in shallow bowls with jasmine rice. Leftovers are wonderful and make great lunches and quick meals on the run.

Chicken Curry with Shrimps is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken Curry with Shrimps is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have chicken curry with shrimps using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Curry with Shrimps:
  1. Get 1 lb Chicken drums
  2. Prepare 1 lb shrimps
  3. Get 1 onion, chopped
  4. Take 2 celery sticks
  5. Make ready 6 garlic cloves
  6. Take 1/3 cup red bell pepper (Dice)
  7. Prepare 2 yukons potatoes(chopped)
  8. Take 1 tablespoon minced (ginger)
  9. Prepare 1/4 cup cilantro (dice)
  10. Get 1 lime, juiced
  11. Take curry powder
  12. Get turmeric
  13. Make ready 2 tablespoon flour
  14. Get 1 teas salt
  15. Prepare pinch ground black pepper
  16. Get 3 cup chicken broth

Next time will be with shrimp. Sri Lankan Shrimp Curry (Prawn Curry). Learn how to make authentic Sri Lankan chicken curry with these tips and variations for the best ever chicken curry, made with or without coconut milk. Learn how to make the best with basic pantry staples.

Steps to make Chicken Curry with Shrimps:
  1. Add olive oil. Sear chicken on each side. Remove from saucepan.
  2. Add oil to saucepan enough to add curry powder, turmeric, flour, saute till well blended.
  3. Add chicken broth, blending till smooth. Add chicken, simmering on medium heat for 10 minutes.
  4. Add potatoes, simmering for 10 minutes. Add vegetables. Add shrimps. Seasoning cooking on medium heat for 5 minutes add cilantro chopped. Lime juice. eat over steamed rice.

So flavorful, tender & succulent chicken. Serve chicken curry with rice, jeera rice, ghee rice or chapathi. Also have a simple raita or onion wedges to go on the side. Salmon, shrimp, chicken, turkey and tofu are all fantastic options for swapping into lamb or dark meat chicken recipes. The chicken can swapped for shrimp to make shrimp Panang curry!

So that’s going to wrap it up with this exceptional food chicken curry with shrimps recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!