Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bread manchurian 😋. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
finally, bread manchurian is ready to serve by garnishing with chopped spring onions. Bread Manchurian: Easy Bread Manchurian is a simple vegetarian recipe to try today. It will become a savior for your sudden lunch plans because of simple.
Bread Manchurian 😋 is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Bread Manchurian 😋 is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook bread manchurian 😋 using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Bread Manchurian 😋:
- Prepare Bread slices - 10 piece
- Take Cornflour - 2½ big spoon
- Prepare Maida - 3 big spoon
- Prepare 2 tea spoon Ginger+ garlic+ green chilli paste - 2 tea spoon
- Take tea spoon Black Pepper powder -1/2
- Make ready 1 tea spoon Red chilli
- Prepare 1 1/2 tea spoon Kashmiri laal mirch
- Take Butter
- Make ready 1 Chopped Onion
- Take 2 Capsicum - Cut in square shape
- Get 1 bowl Home made pizza sauce
- Make ready to taste Salt
I served it with paneer pulao, but. You can have this filling Bread Manchurian with rice or noodles. Bread Manchurian, an irresistible delicacy is a very innovative spicy and crunchy snack that features a wonderful balance of flavours ranging from tangy to spicy it will be. Bread Manchurian - - Try this out with bread instead of the usual chicken or veggies.
Instructions to make Bread Manchurian 😋:
- Sabhi bread ke sides ko cut kar le
- Ab ek piece pr butter laga kar dusare piece se cover kare, yani ek set ready kare,is tarike se 10 piece ke 5 set ready kare
- Agar bread ka size small hai to 1 bread ke set ke 4 piece cut kare, agar bread size me big ho to 6 piece
- In sabko 10 m.fridge me set hone de.Ab ek bowl me maida,cornflour & thoda se black Pepper add kare
- Ab isme 1 tea spoon Ginger garlic & green chilli paste aur 1/2 tea spoon salt dalkar water dalkar thoda thick paste ready kare
- Ek pan me refined oil garm kar,bread ke 1 piece ko maide ke batter me achhe se dip kar ke oil me dale, same process se aur bhi bread pieces ko dale,ek baar me only 7-8 piece ko hi fry kar,golden brown hone pr nikale
- Ab ek dusare pan me thoda refined oil & 1 tea spoon butter dalkar 1 tea spoon Ginger garlic chilli paste & chopped Onion dalkar 1 minute fry kare,phir isme Capsicum dalkar 2 minutes soft hone de,phir isme pizza sauce ya (3 big spoon red sauce,3 tea spoon chilli sauce & 2 tea spoon soya sauce) ab isme 1 tea spoon Kashmiri lal mirch dalkar mix kare
- Is paste ko pan me dalkar 1 minutes bhune,phir 1/2 glass water me 1 tea spoon cornflour dalkar mix kar pan me dale
- Ab isme fry kiye bread ko dalkar,thodi black Pepper dalkar 2 minute low flame pr achhe se mix kare
- Ready hai tasty tasty Bread Manchurian 😋😋😋
Recipe by BITHICA DAS of SHARJAH, UAE, AE. Veg manchurian recipe dry & gravy with video. Chinese vegetable manchurian is a popular dish from Indo If making gravy veg manchurian, do use bread crumbs to keep the balls crisp for longer. Manchurian dry prepared by sautéing deep fried vegetable balls in soy, tomato and chili sauces and few other spices is irresistible. With this dry manchurian recipe, you will be able to make best.
So that is going to wrap this up for this exceptional food bread manchurian 😋 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
