Palak paneer with sweet cornπŸ₯¬πŸ₯¬πŸ₯¬πŸ§…πŸ§„πŸ…πŸŒπŸŒ
Palak paneer with sweet cornπŸ₯¬πŸ₯¬πŸ₯¬πŸ§…πŸ§„πŸ…πŸŒπŸŒ

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, palak paneer with sweet cornπŸ₯¬πŸ₯¬πŸ₯¬πŸ§…πŸ§„πŸ…πŸŒπŸŒ. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Palak Corn Recipe with step by step photos - This delicious corn palak curry is a variation of palak paneer. lightly spiced, smooth, creamy & nutritious curry. the recipe can also be made for kids who are usually not fond of spinach. instead of sweet corn, regular corn or even fresh green peas can be added. And we have an idea that is sure to impress the fussy-eaters at your place, kids and grown-ups, alike. This corn-palak ki sabzi is seasonal, flavourful and super easy to put together too!

Palak paneer with sweet cornπŸ₯¬πŸ₯¬πŸ₯¬πŸ§…πŸ§„πŸ…πŸŒπŸŒ is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Palak paneer with sweet cornπŸ₯¬πŸ₯¬πŸ₯¬πŸ§…πŸ§„πŸ…πŸŒπŸŒ is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook palak paneer with sweet cornπŸ₯¬πŸ₯¬πŸ₯¬πŸ§…πŸ§„πŸ…πŸŒπŸŒ using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Palak paneer with sweet cornπŸ₯¬πŸ₯¬πŸ₯¬πŸ§…πŸ§„πŸ…πŸŒπŸŒ:
  1. Make ready 500 gm spinech fresh 200 gm panner
  2. Take 100 gm sweet Corn fresh. Two onion paste n one tbl spn Garlic n
  3. Take Green Chilli paste.two tbl spn kaju paste
  4. Prepare 2 tbl spn cream.half tea spn garam Masala pwd
  5. Take Palak paneer masala
  6. Make ready 2 tbl spn cream.half tea spn garam Masala pwd

Diabetics are advised to replace the sweet corn with low fat paneer due to the high glycemic load of sweet corn. Two onion paste n one tbl spn Garlic n, Green Chilli paste.two tbl spn kaju paste, spn cream.half tea spn garam Masala pwd, Palak paneer masala, spn cream.half tea spn garam Masala pwd Palak corn also known as makai palak is a healthy and tasty Indian curry made from palak (spinach) and sweet corn kernels. Both corn and palak which have different tastes and different colors complement each other very well in this dish. Health Benefits and Diet Info: Corn Chowder Recipes.

Instructions to make Palak paneer with sweet cornπŸ₯¬πŸ₯¬πŸ₯¬πŸ§…πŸ§„πŸ…πŸŒπŸŒ:
  1. Wash the spinech n put in boiling water for few minute
  2. Make paste of onion.garlic n chilli n ginger
  3. Soak kaju with milk for one hour n then make paste
  4. Soak kaju with milk for one hour n then make paste - - Make paste spinech also
  5. Put a kadai on flame add two tbl spn oil put onion paste saute it - - Add ginger garlic n chilli paste saute all this
  6. Add ginger garlic n chilli paste saute all this - - Add salt to test garam masala n kaju paste saute all till get aroma
  7. Add spinech paste n cook nicely - - Add sweet corn n panner cook all this for ten minute then add some water n cook for few minute.
  8. Switch off the gas n add cream n butter. - - Serve hot with nan or paratha..

I have always LOVED palak paneer, but never took the time to make it at home. I sautΓ©ed baby Bella's and red onions first, then added the spices and garlic/ginger. Then I added chopped Roma tomatoes and the thawed spinach. Once simmered, threw it in the food processor, blended it up and threw. palak paneer recipe how to make palak paneer recipe restaurant style with detailed photo and video recipe. a healthy green coloured paneer recipe prepared mainly from the thick paste of spinach puree. basically, the easy palak paneer recipe hails from the popular north indian cuisine or punjabi cuisine and is typically served with tandoor roti & naan. there are many ways to prepare it, but.

So that’s going to wrap it up with this exceptional food palak paneer with sweet cornπŸ₯¬πŸ₯¬πŸ₯¬πŸ§…πŸ§„πŸ…πŸŒπŸŒ recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!