Microwave Old Fashioned Rice Pudding
Microwave Old Fashioned Rice Pudding

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, microwave old fashioned rice pudding. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Microwave Old Fashioned Rice Pudding is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Microwave Old Fashioned Rice Pudding is something which I have loved my entire life. They’re fine and they look fantastic.

Stir in rice, raisins and vanilla. This is a very quick and easy Rice pudding.and you end up with creamy yummy flavors. I did not use raisins.was out so made it with out Will be one of my anytime favorites becasue it was so easy and. Cooked rice is combined with milk, sugar, and an egg and flavored with butter and vanilla in this quick stovetop rice pudding.

To begin with this particular recipe, we have to prepare a few components. You can have microwave old fashioned rice pudding using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Microwave Old Fashioned Rice Pudding:
  1. Get 2 cups L/O cooked rice
  2. Get 3 eggs, beaten
  3. Make ready 1/3 cup sugar
  4. Take 1/4 tsp salt (optional)
  5. Prepare 2 cups milk
  6. Get 1/2 cup raisins
  7. Make ready 1 tsp vanilla extract
  8. Take 1/4 tsp cinnamon or nutmeg

Eggnog Rice Pudding. · Old-Fashioned Rice Pudding is so creamy with the perfect texture and sweetness. · Old-fashioned favourite: Rice pudding is a lovely dessert for winter or summer. This version is served cold with summer berries, but it could be served warm in the cooler months with poached winter fruits. Old Fashioned Rice Pudding Recipe With Salted Caramel and Toasted PecansCall Me PMC. This is the real thing - a mass of creamy rice and a thick brown speckled nutmeg skin.

Steps to make Microwave Old Fashioned Rice Pudding:
  1. In a 2 quart microwavable casserole or bowl, mix beaten eggs with milk, sugar and salt.
  2. Stir in rice, raisins and vanilla.
  3. Cook uncovered on high 8-10 minutes. Stir every 1-2 mins.
  4. Sprinkle with cinnamon or nutmeg and let stand 3o minutes, without stirring. Serve warm or chilled.

Old Fashioned Rice Pudding Recipe With Salted Caramel and Toasted PecansCall Me PMC. This is the real thing - a mass of creamy rice and a thick brown speckled nutmeg skin. You can now watch how to make Old-Fashioned Rice Pudding in our Cookery School Term Perfect Rice and Pasta - 'Medium and Short-grain Rice' - video lesson below. How to Make Rice Cooker Old-Fashioned Rice Pudding. This is a delicious, creamy version of rice pudding that I got many years ago.

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