Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sour cream & chive mashed potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sour cream & chive mashed potatoes is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Sour cream & chive mashed potatoes is something which I have loved my whole life.
Sour cream (in North American English, Australian English and New Zealand English) or soured cream (British English) is a dairy product obtained by fermenting regular cream with certain kinds of. Sour cream is made when lactic acid-producing bacteria is added to dairy cream, resulting in a slightly tart, thick substance. It has long been an ingredient in Eastern and Central Europe cuisines and.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sour cream & chive mashed potatoes using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sour cream & chive mashed potatoes:
- Take 5 lb red potates
- Take 16 oz sour cream
- Prepare 1/2 packages fresh chives
- Make ready 1 stick butter
- Get milk
Making sour cream at home is both easy and rewarding. It contains no additives, no fillers or thickeners, and there is no plastic tub to discard. Looking for unique recipes using sour cream? Homemade sour cream is delicious and easy to make.
Steps to make Sour cream & chive mashed potatoes:
- Peel and cut into chunks potatoes. Place in pot of water and boil until tender. Drain out water and place potatoes in a large bowl.
- Add container of sour cream, chopped chives, slices of butter (helps to melt faster) and a little milk. Add additional milk as needed but start out with small amounts so it isn't too runny.
- Mix with hand mixer until blended and smooth.
It only requires two ingredients: a quart of cream and a packet of sour cream starter culture. The bacteria in the starter culture thickens the. Our favorite dairy aisle find makes the moistest. Sour cream comes from fermented milk cream. In contrast, cream cheese comes from a mixture of cream and milk which goes through a fermentation and heating process.
So that’s going to wrap this up with this special food sour cream & chive mashed potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
