Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy oats banana muffins. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Healthy Oats Banana Muffins is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Healthy Oats Banana Muffins is something which I have loved my whole life.
Here are a few reasons to love this banana muffin recipe (which happens to be more nutritionally redeeming than most) Craving more wholesome banana treats? Don't miss my banana oat pancakes, vegan banana scones, healthy banana bread and banana cake with. These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats. Reviews for: Photos of Banana Oat Muffins.
To get started with this particular recipe, we must prepare a few ingredients. You can cook healthy oats banana muffins using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Oats Banana Muffins:
- Prepare Dry ingredients
- Get 230 g (1 3/4 cup) oats flour
- Get 2 tsp baking powder
- Get 1/2 tsp baking soda
- Take 1/4 tsp salt
- Prepare 1/2 tsp cinnamon powder
- Prepare Wet ingredients
- Make ready 3 ripe bananas
- Make ready 100 ml coconut oil
- Prepare 40 g honey
- Get 1 tsp vanilla extract
- Make ready 2 eggs, room temperature
- Get Others
- Prepare Raisins, walnuts, pecans, chocolate chips
Oats Banana Muffins- easy, yummy muffins recipe made with oats, banana, and nuts! These muffins are super quick to make and best to serve as an evening. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free.
Steps to make Healthy Oats Banana Muffins:
- Add all of the dry ingredients into a bowl and mix well. Set aside.
- In a bowl, mash the bananas into a fine puree. Then add the rest of the wet ingredients and whisk just to combine.
- Add flour mixture into wet mixture and mix just until well combined.
- Scoop batter evenly into lined muffin tray of 12.
- Bake in a preheated oven at 200ºC (400ºF) for 18 minutes or until fully cooked. Leave for 10 minutes before transferring them on a rack to cool completely.
- Enjoy! :)
Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free. Sprinkle with rolled oats and cinnamon if desired. These healthy oats banana muffins are super moist, soft and fluffy. High in fibre and protein makes them fill you more than the typical muffins.
So that’s going to wrap it up for this special food healthy oats banana muffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!